MedievalIndia refers to a long period of post-classical history of the Indian subcontinent between the "ancient period" and "modern period". It is usually regarded as running approximately from the breakup of the Gupta Empire in the 6th century CE to the start of the early modern period in 1526 with the start of the Mughal Empire, although some historians regard it as both starting and finishing later than these points. The medieval period is itself subdivided into the early medieval and late medieval eras.
In the early medieval period, there were more than 40 different states on the Indian subcontinent, which hosted a variety of cultures, languages, writing systems, and religions.[1] At the beginning of the time period, Buddhism was predominant throughout the area, with the short-lived Pala Empire on the Indo Gangetic Plain sponsoring the Buddhist faith's institutions. One such institution was the Buddhist Nalanda mahavihara in modern-day Bihar, India, a centre of scholarship and brought a divided South Asia onto the global intellectual stage. Another accomplishment was the invention of the Chaturanga game which later was exported to Europe and became Chess.[2]In Southern India, the Tamil Hindu Kingdom of Chola gained prominence with an overseas empire that controlled parts of modern-day Sri Lanka, Malaysia, and Indonesia as overseas territories, and helped spread Hinduism and Buddhism into the historic cultural area of Southeast Asia.[3] In this time period, neighboring regions such as Afghanistan, Tibet, and Southeast Asia were under South Asian influence.[4]
One definition includes the period from the 6th century,[10] the first half of the 7th century,[11] or the 8th century[12] up to the 16th century, essentially coinciding with the Middle Ages of Europe. It may be divided into two periods: The 'early medieval period' which lasted from the 6th to the 13th century and the 'late medieval period' which lasted from the 13th to the 16th century, ending with the start of the Mughal Empire in 1526. The Mughal era, from the 16th century to the 18th century, is often referred to as the early modern period,[10] but is sometimes also included in the 'late medieval' period.[13]
An alternative definition, often seen in those more recent authors who still use the term at all, brings the start of the medieval times forward, either to about 1000 CE, or to the 12th century.[14] The end may be pushed back to the 18th century, Hence, this period can be effectively considered as the beginning of Muslim domination to British India.[15] Or the "early medieval" period as beginning in the 8th century, and ending with the 11th century.[16]
The use of "medieval" at all as a term for periods in Indian history has often been objected to, and is probably becoming more rare (there is a similar discussion in terms of the history of China).[17] It is argued that neither the start nor the end of the period really mark fundamental changes in Indian history, comparable to the European equivalents.[18] Burton Stein still used the concept in his A History of India (1998), referring to the period from the Guptas to the Mughals, but most recent authors using it are Indian. Understandably, they often specify the period they cover within their titles.[19]
The start of the period is typically taken to be the slow collapse of the Gupta Empire from about 480 to 550,[21] ending the "classical" period, as well as "ancient India",[22] although both these terms may be used for periods with widely different dates, especially in specialized fields such as the history of art or religion.[23] Another alternative for the preceding period is "Early Historical" stretching "from the sixth century BC to the sixth century AD", according to Romila Thapar.[24]
At least in northern India, there was no larger state until the Delhi Sultanate, or certainly the Mughal Empire,[25] but there were several different dynasties ruling large areas for long periods, as well as many other dynasties ruling smaller areas, often paying some form of tribute to larger states. John Keay puts the typical number of dynasties within the subcontinent at any one time at between 20 and 40,[26] not including local rajas.
This period follows the Muslim conquests of the Indian subcontinent and the decline of Buddhism, the eventual founding of the Delhi Sultanate and the creation of Indo-Islamic architecture, followed by the world's major trading nation, the Bengal Sultanate.[28][29]
The start of the Mughal Empire in 1526 marked the beginning of the early modern period of Indian history,[10] often referred to as the Mughal era. Sometimes, the Mughal era is also referred as the 'late medieval' period.
Modern historical works written on medieval India have received some criticism from scholars studying the historiography of the period. E. Sreedharan argues that, from the turn of the century until the 1960s, Indian historians were often motivated by Indian nationalism.[34] Peter Hardy notes that the majority of modern historical works on medieval India up until then were written by British and Hindu historians, whereas the work of modern Muslim historians was under-represented.[35] He argues that some of the modern Muslim historiography on medieval India at the time was motivated by Islamic apologetics, attempting to justify "the life of medieval Muslims to the modern world."[36]
Ram Sharan Sharma has criticised the simplistic manner in which Indian history is often divided into an ancient "Hindu" period, a medieval "Muslim" period, and a modern "British" period. He argues that there is no clear sharp distinction between when the ancient period ended and when the medieval period began, noting dates ranging from the 7th century to the 13th century.[37]
This Medieval Pottage Stew is simply another name for a thick, rich, soup often made by Peasants during the Middle Ages. Since peasants were poor, and couldn't afford meat, they used whatever vegetables and grains they could grow to make this soup, often served with a dark, crusty loaf of bread.
The wealthy could afford all kinds of meat, anytime they wanted it, along with the finest wine, ale, a variety of cheeses, and even the lighter, tastier, loaves of wheat bread. And vegetables? They were considered peasant food, definitely not to be trusted.
Meanwhile, the lowly peasants scrounged for every last crumb they could find. They worked from sunup to sundown, burning around 4,000 calories a day, managing the king's land in exchange for a small plot to grow their own barley and rye. The wives and daughters managed the gardens and maybe a stray animal or two in hopes of a few eggs, or a little milk to make their own cheese.
Their diet was predominantly vegetarian with the majority of their calories coming from their dark, dense, loves of barley bread, or rye. There were no potatoes or tomatoes yet, so their main vegetable crops were turnips, parsnips, leeks, onions, and cabbage.
They would chop all these vegetables into a big cauldron and boil them in whatever broth they could make from stray bones and vegetable scraps. The stew would then be thickened by adding oats or barley, and spiced with whatever herbs grew in their garden.
The wealthy are usually depicted in paintings and drawings as being OBESE. King Henry VIII was said to have been so large they needed a hoist just to get him on his horse. He suffered from gout, leg ulcers, diabetes, and weighed about 400lbs when he died at the ripe old age of 55.
I am still tweaking the Bread Recipe I used. I used a combination of Bread Flour, Whole Wheat Flour, Rye Flour, and Molasses and then sprinkled Barley Flakes and Rye Seeds on it before baking. It was';t bad, but the crumb still needs some work.
We LOOOOOOVE this idea!!!!! Will totally try for dessert :DD However, we must say that we are not enjoying the fact that this is a stew. We do not like stews. Could you make a non-stew version of this? We would love it! Positive vibes your way. xoxo ?
some salty-arsed carnists in these comments lol. We frequently grew up with soups such as this, and I still make them frequently. Whatever veggies and grains we have lying around, and some vegetable stock. I always just called it "glop" lol. Will try adding wine next time! Nice to have a better name for it. Hahaha
I made any number of variations of this and love it. I have used turnips, sweet potatoes, pumpkin, brown rice, split peas, wild rice, millet, teff, bulgur, steel cut oats, left over groats, etc. and all are delicious and very healthy.
Oats were grown in Scotland hence the porridge (but not as we know it and yes they did add salt - oh my blood pressure : ) ) Rye usually in Europe and probably Russia and wheat in England oh and rice in Asia - don't know about anywhere else : ) Potatoes in Ireland?
Good recipe, but I agree with the "historians" on the site. The comments made in the recipe about peasants being better off in terms of diet compared to the rich is not accurate and it shows a kind of disrespect to medieval history to make up facts like that and pass it off as a complete truth to people who are looking to eat healthier. Veggies are definitely healthier for the most part, there's no need to make up medieval history anecdotes to prove it.
Regardless, I love veggie pottage and I thought this recipe was great! I used oats as well and a lentil mix I got from the bargain section. I also added a bit of gravy from another recipe just to add that extra bit of umami to it.
Nice recipe. I often make such a pottage but add whole grains of barley, oats or spelt which I disk in cold water for an hour.
Hubby and I eat mostly veg (he doesn't like meat) so I often steam large amounts of veg and we eat our way through for a couple of days. I fry them up, make a blitz curry or such a pottage - cooking up some red lentils and adding the cooked veg to warm them up.
It's amazing what one can do with vegetables
Believe it or not, I learned a lot of this information by reading, yes you guessed it folks, historical romances. They aren't what they used to be and many of the writers actually do very extensive research. I do check facts. LOL I find it very interesting but really, is it worth arguing about? Opinions are like buttholes. Everyone has one and they're usually full of crap. LOL.
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