Fwd: Pass the BUTTER ...

[Katelin Harris]

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From: Nicole Rogalski <nsro...@gmail.com>
Date: Thu, Aug 4, 2011 at 4:36 PM
Subject: Fwd: Pass the BUTTER ...
To: Sally Gerich <Plan...@cox.net>, Paris Sommerfeld <horseri...@yahoo.com>, Sherry Wang <cherryb...@yahoo.com>, Steph McKay <mckay...@aol.com>, Paige Lindgren <pjl...@gmail.com>, Katelin Harris <lad...@gmail.com>, Josh Medina <joshu...@aol.com>, Bailey Colli <baile...@msn.com>, Ari Menzelos <coco...@yahoo.com>, C K <cksnoo...@yahoo.com>, Callie Celestin <calliec...@gmail.com>

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From: Nicole Haslinger <nhasl...@cox.net>
Date: August 4, 2011 8:48:57 AM PDT
To: pointsh...@gmail.com, nicole rogal <nsro...@gmail.com>, Michele Rogalski <pvmi...@gmail.com>, Mary Ann Haslinger <MHasl...@socal.rr.com>, Debbie Boland <DLBo...@socal.rr.com>, Tory Haslinger <toryha...@yahoo.com>, Eric Haslinger <Eric.Ha...@quest.com>
Subject: Fwd: Pass the BUTTER ...

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From: Cathryn Balmforth <catb...@yahoo.com>

Date: August 4, 2011 4:35:49 AM PDT

To: Elizabeth Ludwig <Liz.L...@bdhhi.com>, Ilana Rosenberg <iste...@cox.net>, Deirdre Griffin <deirdre...@gmail.com>, Ann Short <asho...@aol.com>, Susanne Short <sho...@rcn.com>, Randy & Eleni Short <leni...@optonline.net>, Norm & Piper Lind <piper...@aol.com>, Angel Jenner <saje...@cox.net>, Nicole Haslinger <nhasl...@cox.net>, Jen Montgomery <jenmont...@gmail.com>, Rhonda Lauterbach <juicyg...@sbcglobal.net>

Subject: Pass the BUTTER ...

Reply-To: Cathryn Balmforth <catb...@yahoo.com>

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From: John Balmforth <jbbal...@yahoo.com>
To: Alice Tanguay <ajbta...@gmail.com>; Amy Bolduc <chris_am...@myfairpoint.net>; Cathryn Short <catb...@yahoo.com>; Jay Marshall <jayma...@alliedworldresources.com>; Pat Flaherty <PatC...@gmail.com>; Sharon Balmforth <sharonb...@yahoo.com>
Sent: Monday, August 1, 2011 11:13 PM
Subject: Fw: Pass the BUTTER ...

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From: Henry Cordes <hco...@bellsouth.net>
To: Bo Crutch <bocr...@comcast.net>; DonMo...@aol.com; davis...@comcast.net; Judy Cordes <jco...@bellsouth.net>; John Balmforth <jbbal...@yahoo.com>; A. Simonson <archsi...@embarqmail.com>; wilson...@bellsouth.net; Catherine Grossholz <cgros...@yahoo.com>; Jim Biggers <job...@bellsouth.net>; Cathie Alexander <hond...@bellsouth.net>; frankgr...@bellsouth.net
Sent: Monday, August 1, 2011 5:43 PM
Subject: FW: Pass the BUTTER ...

 

 

 

Pass The Butter ... Please. This is interesting ... Margarine  was originally manufactured to fatten  turkeys.  When it killed the turkeys, the people who had put  all the money into the research wanted a payback so they put their  heads together to figure out what to do with this product to get  their money back. It was a white substance with no food appeal  so they added the yellow coloring and sold it to people to use in place of butter.  How do you like it?  They have come out  with some clever new flavorings. DO  YOU KNOW.. The difference between margarine and butter? Read on to the end...gets very interesting! Both have the same amount of calories. Butter is slightly higher in saturated fats at 8  grams; compared  to 5 grams for margarine. Eating margarine can increase  heart disease in women by  53%  over  eating the same amount of butter, according to a recent Harvard  Medical Study. Eating butter increases the absorption of many other nutrients in  other foods. Butter has many nutritional benefits where margarine has a few and only  because  they are added! Butter tastes much better than margarine and it can enhance the flavors of  other foods. Butter has been around for centuries where margarine has been around for less than 100 years . And now, for Margarine.. Very High in Trans fatty acids. Triples risk of coronary heart disease. Increases  total cholesterol and LDL (this is the bad cholesterol) and  lowers HDL cholesterol, (the good cholesterol) Increases  the risk of cancers up to five times.. Lowers  quality of breast milk. Decreases immune response. Decreases  insulin response. And  here's the most disturbing fact.... HERE  IS  THE  PART  THAT  IS  VERY INTERESTING! Margarine  is but ONE  MOLECULE  away  from being PLASTIC... and shares 27 ingredients with PAINT These facts alone were enough to have me avoiding margarine for life  and anything else that is hydrogenated (this means hydrogen is  added,  changing the molecular structure of the  substance). You  can try this yourself: Purchase  a tub of margarine and leave it open in your garage or shaded  area.  Within a couple of days you will notice a couple of things: *  no flies, not even those pesky fruit flies will go near it  (that should tell you something) *  it does not rot or smell differently because it has  no nutritional value ; nothing will grow on it. Even those teeny weeny microorganisms will not a find a home to grow.  Why?  Because it is nearly plastic .  Would you melt your Tupperware and  spread that  on your toast? Share This With Your Friends.....(If you want to butter them up')! Chinese Proverb:  When someone shares something of value with you and you benefit from it,  you have a  moral obligation to share it with  others. Pass the BUTTER PLEASE, and forward to family and friends whose health you hold dear…

 

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~Katelin Harris

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