THEME: Mushroom Casserole

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Jamie R

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Nov 15, 2010, 10:14:49 PM11/15/10

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Mushroom Casserole
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From: manyhats 11-1-2007

32 oz. canned mushrooms, drained or use fresh mushrooms
2 tbsp. finely chopped onion
2 tbsp. butter
1/4 c. bread crumbs
2 tsp. lemon juice
1/2 tsp. salt
1/4 tsp. Worcestershire sauce
1/2 c. light cream
1/2 c. shredded American cheese

Saute mushrooms with onion and butter for 5 minutes, until tender. Add crumbs, cook 2 minutes. Stir in lemon juice, Worcestershire sauce and seasonings. Place in baking dish. Pour cream around mushrooms.

Bake at 400 degrees for 15 minutes. Top with cheese and continue baking 8-10 minutes, until cheese melts.