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Non-Dairy Creamer
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Vic Smith
Jan 30, 2009, 8:04:49 AM1/30/09
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This is only for those who use it.
Don't want to argue about half & half or black or how to make coffee.
For those who use a lot of liquid Coffee-Mate or one of its
equivalents, it can get expensive.
Around here it's over 3 bucks a quart.
If you like the creamer at your company cafeteria you might ask the
manager to order a case of the powder used to make it.
Or find some way to get it. Just don't break the law.
Your creamer cost goes down to about 50 cents a quart.
For us that's about $10 a week savings.
$520 a year.
Long live Frugality!
Don't want to argue about half & half or black or how to make coffee.
For those who use a lot of liquid Coffee-Mate or one of its
equivalents, it can get expensive.
Around here it's over 3 bucks a quart.
If you like the creamer at your company cafeteria you might ask the
manager to order a case of the powder used to make it.
Or find some way to get it. Just don't break the law.
Your creamer cost goes down to about 50 cents a quart.
For us that's about $10 a week savings.
$520 a year.
Long live Frugality!
--Vic
SMS
Jan 31, 2009, 12:34:04 AM1/31/09
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Vic Smith wrote:
> This is only for those who use it.
> Don't want to argue about half & half or black or how to make coffee.
> For those who use a lot of liquid Coffee-Mate or one of its
> equivalents, it can get expensive.
> Around here it's over 3 bucks a quart.
> This is only for those who use it.
> Don't want to argue about half & half or black or how to make coffee.
> For those who use a lot of liquid Coffee-Mate or one of its
> equivalents, it can get expensive.
> Around here it's over 3 bucks a quart.
Wow, more than 2x the cost of 1/2 & 1/2 for Glucose Syrup and
Hydrogenated vegetable fat.
> If you like the creamer at your company cafeteria you might ask the
> manager to order a case of the powder used to make it.
> Or find some way to get it. Just don't break the law.
> Your creamer cost goes down to about 50 cents a quart.
> For us that's about $10 a week savings.
You're better off buying Nestle Nido at the Mexican or Asian
supermarket, then adding your own sugar.
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