Unox Prover

0 views

Skip to first unread message

Germain Aguilera

unread,

Aug 3, 2024, 5:30:08 PM8/3/24

to middscartogast

I'm looking at purchasing an electric oven. Each deck requires a 30 Amp service, and since I'm looking at 2 or three decks, each with a three pan capacity, I'm going to have to increase my amp service by another 200 amps.

My other option would seem to be buying a phase converter. I'm not fond of them. I have one for my sheeter, a rotary phase converter, and it's not quiet, but presuming I had to go that route I could always put the phase converter outside of my building in an insulated box so that I wouldn't have to listen to it as I bake.

one is a salva k5 which is 5 grid and 6kw the other is a unox xl505 and xb603 5 grid but also has a prover which uses 9kw combined, the prover is a seperate unit which plugs in on 13 amp plug but is controlled by the oven control unit

All original site content copyright 2024 The Fresh Loaf unless stated otherwise. Content posted by community members is their own. The Fresh Loaf is not responsible for community member content. If you see anything inappropriate on the site or have any questions, contact me at floydm at thefreshloaf dot com. This site is powered by Drupal.

Combining everything an operator needs to prove, cook and bake in one convenient stacked unit, the new bake-off solution features a BAKERTOP MIND.Maps combi oven, a DECKTOP MIND.Maps deck oven, a BAKERTOP MIND.Maps Prover and an integrated extraction hood. Ideal for sites producing a range of bake-off products including pastries, breads, pizzas and cakes, the solution also offers the versatility needed to produce a host of other dishes found on a traditional menu.

Remarkably space efficient, the stacked solution gives operators three unique appliances, controlled independently through one single digital user-interface. With a footprint of just 750mm x 783mm (w/d), the bake-off solution is ideal for compact kitchens with a high turnover and peak trading periods.

The Unox BAKERTOP MIND.Maps is an intelligent combi oven that is capable of grilling, frying, roasting, browning, smoking, cooking with steam and much more. Featuring fully automatic cooking programmes, the oven can deliver exacting consistency, while the robust design and innovative technology can withstand the requirements of even the most demanding chefs and kitchen environments. Designed for bakery use, flow fans create a uniform temperature, while a unique chamber design ensures compatibility with larger 600mm x 400mm trays, optimising versatility, speed and guaranteeing the perfect cooking results.

Complementing the combi oven, the Unox DECKTOP MIND.Maps static deck oven offers the perfect balance of technology and tradition. Helping a chef to deliver wonderful artisan dishes, the unit opens up a world of possibilities in baking, delivering outstanding results on breads, leavened desserts, pizza and focaccias. A quality stone base delivers rapid heat transfer, reducing baking time, while the integrated boiler generates steam to achieve the perfect crust.

An integrated ventless extraction hood, complete with self-cleaning filter allows the stacked units to be placed anywhere on site, removing unwanted odours and humidity without the need for dedicated ventilation. Controlled using one MIND.Maps PLUS interface, all three units can be quickly and easily programmed to deliver fully-automated cooking and baking. Up to 384 individual programmes can be stored on the controller to deliver effortless, consistent and intelligent cooking.

Scott Duncan, Managing Director at Unox UK, comments: The new Unox bake-off solution optimises kitchen space while delivering versatility and flexibility for a business. With a BAKERTOP MIND.Maps combi oven, operators can produce a wide range of bakery items as well as traditional menu dishes. The integrated deck oven and prover are ideal for dough-based items such as breads and pizzas.

The best performing ideas in the Turbofan range have been re-designed, re-developed and re-born as a durable series of convection ovens designed for ease of use, increased application and future-proof durability. Each product in the series carries Turbofan performance and durability in its DNA. The superior looks are also fully supported by an array of incredible features, and the range is further complemented by P Series prover / holding cabinets and oven support stands.