Kiddush on a Monday
Monday, March 23, 6:30 PM
Taste Food and Wine: 1506 W. Jarvis Ave, Chicago, IL
Wine, cheese, more wine. Join us for a wine tasting paired with chocolate, cheese, and great company at Taste Food and Wine.
How to Prepare for Passover in 18 Minutes or Less
Wednesday, March 25, 6:30 PM
Moishe House Rogers Park (RSVP for Address)
Join Moishe House and farmer extraordinaire Jill Zenoff for an interactive cooking demonstration to get excited about Passover. Learn how to cook delicious and sustainable recipes that can be made in the 18 minutes between the end of Shabbat and the second night of Passover. We will be making two different salads, potato kugel, and profiteroles with chocolate. At the end of the night, you’ll leave with a recipe booklet with dinners and desserts that are fun and easy to make.
Shabbat Lunch with Pugs!
Saturday, March 28, 2 PM - 4 PM
Moishe House Rogers Park (RSVP for Address)
It's no joke, Larry Gast (MH Midwest Director of Institutional Development) will be bringing not one, but two adorable pugs to Shabbat Lunch. There will also be all the traditional nosh so come make kiddish, east some cholent, pet a pug, (and maybe say hello to Larry so he doesn't feel left out).
Community/Partner Programs
Passover Buyers Club- $30 buy in
TBD
K for P Food Buyers Cooperative to bring local, organic, and fair trade items to Chicago area Passover tables. Likely to be seen in your box: Storage potatoes, onions, garlic, 1/2 doz eggs per box with opportunity to buy more, mushrooms, winter greens for salad, micro-greens for the Seder plate (pepper-cress), organic Fair trade Kosher for Passover Chocolate, and possibly carrots, beets, and apples.
$30 buy-in to get things rolling! RSVP YES to this Facebook Event if you are interested and more details will be sent to you directly as we determine how payment will work, quantities and availability of produce. The more people the better prices we can get!