Hunger is not inevitable. Factory farming is not inevitable. Low-quality, tasteless, contaminated food is not inevitable. Repeated “food scares” are not inevitable. Soaring public health costs are not inevitable. Another and better food system is eminently possible — now, not ten years from now or after some promised, imaginary “scientific breakthrough”. It is possible right now, today — in our own backyard(s).
What are we waiting for?
~~~Thanks for the info..were are the expos located and what time, Madalein
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CLICK HERE or on OUR FLYER PICTURE
FOR A FULL-SIZED PRINTABLE VERSION (2MB .PDF)
Scroll down or CLICK HERE for Workshop Details
Kansas City Food Circle’s 12th Annual Exhibition of Farmers
9 a.m. to 2 p.m.
Shawnee Civic Center
13817 Johnson Dr., Shawnee, Kansas (2 miles east of I-435)
9:30 a.m. to 2:30 p.m.
Roger T. Sermon Community Center, Truman & Noland Rd., Independence, Missouri
(1 ½ miles west of US 291)
FREE local food workshops at both sites, featuring: “How to Buy Local – CSA’s and Organic Farmers Markets” (see details below)
For more info, call KC Food Circle @ 913-334-0556 or 913-620-8427.
Buy It, Eat It!
Learn how to get local, organic and free-range food direct from family farms using CSAs, farmers markets, buying clubs and co-ops.
9:30-10:30 a.m.
~~
Can It, Freeze It!
K-State’s County Extension Agent Nichole Burnett shows you how to enjoy the fresh, delicious taste of local and organic year-round through canning and freezing. Feel free to bring in the pressure gauge on your dial pressure canner. They will be tested for free for one hour following the workshop.
11-noon
~~
Dish It Up!
The blue bird bistro, one of the first local, organic restaurants in Kansas City, shows you how to prepare local, free-range meat.
12:30-1:30 p.m.
~~
Buy It, Eat It!
Learn how to get local, organic and free-range food direct from family farms using CSAs, farmers markets, buying clubs and co-ops.
9:30-10:30 a.m.
~~
Can It, Freeze It!
University of Missouri’s Nutrition & Health Education Specialist Karen Elliot shows you how to preserve local, seasonal produce so you can enjoy its health benefits and great taste all year. Feel free to bring in the pressure gauge on your dial pressure canner. They will be tested for free for one hour following the workshop.
10:45 a.m. to 11:45 a.m.
~~
Dish It Up!
Justus Drugstore Chef and Owner Jonathan Justus shares his passion and tips for local, seasonal cuisine.
noon - 1 p.m.
~~
SPONSORS:
TBA
Please check back with us. We’ll be adding more delicious details closer to the event!
See updated event details at:
http://www.kcfoodcircle.org/food-news/events/
On Mar 17, 6:58 am, "Modell" <mode...@kc.rr.com> wrote:
> Thanks for the info..were are the expos located and what time, Madalein
>
> _____
>
> From: merriam-org...@googlegroups.com
> [mailto:merriam-org...@googlegroups.com] On Behalf Of "Dave at
> M.O.M."
> Sent: Wednesday, March 17, 2010 5:57 AM
> To: merriam-org...@googlegroups.com
> Subject: [M.O.M.] Spring 2010
>
> Merriam Organic Market = on indefinite hiatus until a permanent facility is
> found.
>
> Go tohttp://www.KCFoodCircle.orgfor info on (among other things):
>
> * Organic Farmers Markets
> * CSA (Community Supported Agriculture) Share programs
> * Individual grower listings
>
> The KC Food Circle <http://www.kcfoodcircle.org/docs/KCFC-Directory.pdf>
> Directory will be updated for 2010 in a week - pick up a FREE copy at one of
> TWO (2) of our 12th Annual Exhibition of Farmers, our 2010 EAT LOCAL! Expos,
> <http://www.kcfoodcircle.org/food-news/events/> Saturdays... March 27th and
> April 3rd.
>
> Re-Print the KCFC Expo Flyers and PASS THE WORD!
>
> ###
>
> http://www.feralscholar.org/blog/index.php/2009/03/18/its-not-rocket-...
> -land-productivity-food-rights/
>
> Excerpt:
>
> ~~~
>
> Hunger is not inevitable. Factory farming is not inevitable. Low-quality,
> tasteless, contaminated food is not inevitable. Repeated "food scares" are
> not inevitable. Soaring public health costs are not inevitable. Another and
> better food system is eminently possible - now, not ten years from now or
> after some promised, imaginary "scientific breakthrough". It is possible
> right now, today - in our own backyard(s).