Hillv2 Fish

[Regino Meriweather]

ChongQing Grilled Fish presents all new lunch menu, starting from 3rd October onwards, only available at Bugis, Chinatown, Upp Thomson & Bukit Timah Outlet! The Team worked hard to curate this lunch menu that features an array of selections from Express Set, Single Fish Fillet, Sichuan Soup, & more!

Chong Qing Grilled Fish presents the best of charcoal-grilled fish with Sichuan hotpot, as well as other classic and modern renditions of Sichuan cuisine. With its first dining concept set up in 2010 in Singapore, Chong Qing Grilled Fish is the first to bring to the local F&B scene a best representation of the vibrancy and multiplicity of Chongqing cuisine.

This lighter option of mains is a pleasuring delight for texture and taste despite its unassuming exposition; tenderly firm and naturally sweet cod fish paired with the creamy mashed potatoes and crunchy asparagus.

Rich and robust flavours of Black angus beef is uninterruptedly the focal point of this dish, only to be accentuated with the accompaniment of truffle cream sauce and seasonal vegetables; an unmissable choice for meat lovers.

A feast to the eyes thanks to SPRUCE's dedicated team of pastry chefs, this dessert features the delicately crafted heart-shaped Dark Chocolate Mousse that is also luscious and comfortingly nectarous, a perfect ending to the meal.

We debated between the baked Salted Cod and a pasta, and although the fish sounded and looked awesome (we saw the chef breaking the salt crust at the table next to us and the flesh appeared flakingly lovely) but felt more like a pasta, so we had the handmade raviolacci with beef filling and marsala sauce ($20). The sauce was super, it was meaty yet sweetened up with the marsala vino, and despite the pasta shells being a little thick, overall, very enjoyable dish.

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Chong Qing Grilled Fish (CQGF) presents the best of charcoal-grilled fish with Sichuan hotpot, as well as other classic and modern renditions of Sichuan cuisine. With its first dining concept set up in 2010 in Singapore, Chong Qing Grilled Fish is the first to bring to the local F&B scene a best representation of the vibrancy and multiplicity of Chongqing cuisine.

If Fish isn't on your cravings list, CQGF also offers the best of local Zi Char dishes like Sweet-and-Sour Pork, Salted-Egg Calamari, Garlic Butter Lala, Fried Rice and other local delicacies, in addition to freshly barbequed Chinese style Skewers and cold dishes like Century Egg, Black Fungus and Chilli Chicken. In addition, during the day, Set lunches of Fish Fillets and Bento sets (with fruits, sides and cold dishes) are available for dine-in and takeaway.

So if you're planning to satisfy your Mala Fish cravings or late night Kao Chuan Skewer cravings with Beijing-styled draft beers or a bottle of refreshing Tsing Tao, or book the venue for an event or company catering, be sure to make a reservation at 91479831 (Whatsapp/Call)

Plan your visit to HillV2 today and experience the best that the mall has to offer. With its convenient location and wide range of dining options, HillV2 is the perfect place to spend a day out with friends and family. So why wait? Head down to HillV2 today and discover all that this charming community mall has to offer.

HillV2 is a haven for foodies who are looking for a diverse range of culinary experiences. With a variety of restaurants and cafes serving up delicious dishes, there is something for everyone. Here are some of the culinary delights that you can expect to find at HillV2.

Jiak Modern Tzechar is a must-visit for lovers of Asian cuisine. The restaurant offers a fusion of Chinese and Singaporean dishes, with a modern twist. The menu features a variety of noodle dishes, kimchi, fish head curry, and seafood.

Spruce is a popular restaurant that offers gourmet fast food. The restaurant is known for its delicious fried chicken and mashed potato. The restaurant also offers a great selection of craft beers to complement your meal.

HillV2 offers a great dining experience with a range of restaurants and cafes to choose from. The food prices are reasonable, and the service is excellent. Many of the restaurants also offer food delivery services.

There are several restaurants at HillV2 that offer specialty dishes. For example, Crazy Western Noodle House offers fusion delights, while Al Ameen serves authentic Middle Eastern flavours. Wang Family Kitchen offers traditional Chinese dishes, and BYD by MrSeven serves unique fusion creations.

HillV2 boasts an impressive array of dining options, with each restaurant offering its own unique menu. You can expect to find a range of cuisines, from traditional Italian dishes at iO Italian Osteria to authentic Indian cuisine at Tandoori Culture. Joyden Canton Kitchen is a must-visit for those craving classic Cantonese dishes, while Choga Korean Restaurant offers a delicious selection of Korean fare.

The opening hours of each restaurant at HillV2 may vary. However, most restaurants are open for lunch and dinner, with some also offering breakfast options. It is best to check the opening hours of your desired restaurant before making a visit.

HillV2 is home to a number of restaurants that offer Singaporean cuisine with a modern twist. At Jiak Modern Tzechar, you can enjoy classic tze char dishes with a contemporary twist, while Chong Qing Grilled Fish serves up spicy Sichuan-style grilled fish. For those with a sweet tooth, Joyi Bakery offers a range of local-inspired pastries and cakes.

The dining scene at HillV2 is constantly evolving, with new restaurants and dishes being introduced regularly. However, some of the current favourites include the wood-fired pizzas at iO Italian Osteria, the grilled fish at Chong Qing Grilled Fish, and the Cantonese-style roast meats at Joyden Canton Kitchen.

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