Here's a link to an article in today's Washington Post about the
Conservation Reserve Program. Can I get an opinion from some real
farmers out there?
http://www.washingtonpost.com/wp-dyn/content/article/2008/07/10/AR2008071002550.html?hpid=topnews
The opening paragraph is as follows:
"Under pressure from farmers, livestock producers and soaring food
prices, the US Department of Agriculture is weighing a
proposal that could lead to the plowing of millions of acres of land
that had been set aside for conservation."
Thanks,
Cindy Huguley
(eater, not farmer)