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Addison Mauldin
Eleven states (ME, MA, MI, NH, NJ, NY, PA, RI, VT, WA, and WI) have standards such as Maximum Contaminant Levels (MCLs) for certain PFAS in drinking water. Maine has an interim standard that is in effect and enforceable while they go through rule-making to establish final PFAS MCLs. Delaware and Virginia have also begun the process of establishing standards for certain PFAS. Twelve additional states (AK, CA, CT, CO, HI, IL, MD, MN, NC, NM, OH and OR) have adopted guidance, health advisory, or notification levels for certain PFAS chemicals.
PFAS, or per- and polyfluoroalkyl substances, have become notorious as drinking water contaminants as a result of industrial releases and use of firefighting foam. But chemical companies make and sell PFAS for a range of products, from stain-protection treatments for paper and textiles to non-stick coatings like Teflon, and our exposure comes from multiple sources.
We are exposed to PFAS in food, from indoor air and dust, and in many cases, from drinking water. Food, air, and water have become contaminated globally as a result of manufacturing releases, use of PFAS-containing products and disposal. More.
A growing body of scientific research has found links between PFAS exposure and a wide range of health problems including a weaker immune system, cancer, increased cholesterol levels, pregnancy-induced hypertension, liver damage, reduced fertility, and increased risk of thyroid disease. More.
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State Plans are OSHA-approved workplace safety and health programs operated by individual states or U.S. territories. There are currently 22 State Plans covering both private sector and state and local government workers, and seven State Plans covering only state and local government workers. State Plans are monitored by OSHA and must be at least as effective as OSHA in protecting workers and in preventing work-related injuries, illnesses and deaths.
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