Hi All - Do not forget - I am open on Mother's Day - 11 to 5. Just like last year.
Just got in FRESH goat. I cut them up into primals. So all you goat lover - stop in. Stuff should sell for $12lb. I have it at $9.99lb. I should warn you - It is too expensive for me to just cut one chop and sell it. This is why I am selling it in primals. For ex. - a T-bone loin only weighs about 2lb. Shoulder roast is about 3lb. I froze 2/3 and the rest is fresh. Goat meat is "0" fat, and very tasty and tender. Trust your butcher - I would not sell it if was not great stuff.
Have fresh tuna and scallops coming it Fri. around 1:00pm. Have some walleye and salmon froze too.
You know - Mothers Day week end is hugh for me. SO - COME ON DOWN!
This Sat I will have my own Farmers Market. It is lots of work - but I think it ads to the charm of my little store. Will be marketing outside from water melon/cantaloupe to bunches of flowers. Plus, Val will be demoing again. Will be giving out long stem roses to all mothers and bottled H20 to all. Have to laugh - always - I will have some kid (boys) wanting a free rose for their girl friend - you know what I say?
Sat will be busy - so come early or early afternoon. I will have 8 people on hand so things run smoothly. Course - you know - I love cash or check. Credit is what holds up the line.
Chef Matt will be busy making flavored burgers, and lots of brats. I am stocking my meat case with stacks of steaks. I think Kansas City steaks will be in this am. This steak is not an average inventoried steak by my suppler. Have to order 2 months in advance to receive it. Have added lots of new salads to my inventory. Check it out.
One more time - the success of my little business is you! Many thanks for all your support. And, I can not forget my staff. They are all just awesome.
Thanks for shopping my little store - Ron Lahody
765-216-7240