MITHO MITHO RESTAURANT
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Walter Schweiger
Feb 13, 2012, 9:51:23 AM2/13/12
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SATURDAY AND SUNDAY SPECIAL MENU AT MITHO MOTHO RESTAURANT
WE WELCOME YOU ON SATURDAY TO ENJOY OUR MENU IN THE GARDEN IN A ABSOLUTE TRANQUIL ATMOSPHERE ON 18.FEB FOR A DELICIOUS MEAL BETWEEN 1PM AND 7 AM
FRENCH ONION SOUP WITH CROUTONS
WHOLE WHITE SNAPPER MARINATED IN YOGURT DRESSING,STEAMED AND SERVED WITH PARSLEY POTATOES AND A DILL ORANGE SAUCE.
GREEN ORGANIC GARDEN SALAD WITH VINAIGRETTE DRESSING
APPLE PIE
RS 1150 P-PERSON
WE WELCOME YOU ON SUNDAY TO ENJOY OUR MENU IN THE GARDEN IN A ABSOLUTE TRANQUIL ATMOSPHERE ON 19.FEB FOR A DELICIOUS MEAL BETWEEN 1PM AND 7 PM
MUSHROOM TOPPED CARROT SOUP WITH GERMAN HOME MADE BREAD
MARINATED AND PAN FRIED SPARE RIPS WITH OVEN BACKED POTATOES IN HERBS AND A CREAMY SAUCE.
GREEN ORGANIC GARDEN SALAD WITH VINAIGRETTE DRESSING
APPLE PIE
RS 950 P-PERSON
PLEASE CALL FOR RESERVATION 9851022295 WALTER
WE WELCOME YOU ON SATURDAY TO ENJOY OUR MENU IN THE GARDEN IN A ABSOLUTE TRANQUIL ATMOSPHERE ON 18.FEB FOR A DELICIOUS MEAL BETWEEN 1PM AND 7 AM
FRENCH ONION SOUP WITH CROUTONS
WHOLE WHITE SNAPPER MARINATED IN YOGURT DRESSING,STEAMED AND SERVED WITH PARSLEY POTATOES AND A DILL ORANGE SAUCE.
GREEN ORGANIC GARDEN SALAD WITH VINAIGRETTE DRESSING
APPLE PIE
RS 1150 P-PERSON
WE WELCOME YOU ON SUNDAY TO ENJOY OUR MENU IN THE GARDEN IN A ABSOLUTE TRANQUIL ATMOSPHERE ON 19.FEB FOR A DELICIOUS MEAL BETWEEN 1PM AND 7 PM
MUSHROOM TOPPED CARROT SOUP WITH GERMAN HOME MADE BREAD
MARINATED AND PAN FRIED SPARE RIPS WITH OVEN BACKED POTATOES IN HERBS AND A CREAMY SAUCE.
GREEN ORGANIC GARDEN SALAD WITH VINAIGRETTE DRESSING
APPLE PIE
RS 950 P-PERSON
PLEASE CALL FOR RESERVATION 9851022295 WALTER
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