National Map Seamless Server

[Stayce Cawthorn]

TheUSGS National Hydrography Dataset (NHD) service from The National Map is a comprehensive set of digital spatial data that encodes information about naturally occurring and constructed bodies of surface water (lakes, ponds, and reservoirs), paths through which water flows (canals, ditches, streams, and rivers), and related entities such as point features (springs, wells, stream gages, and dams). The information encoded about these features includes classification and other characteristics, delineation, geographic name, position and related measures, a "reach code" through which other information can be related to the NHD, and the direction of water flow. The network of reach codes delineating water and transported material flow allows users to trace movement in upstream and downstream directions. In addition to this geographic information, the dataset contains metadata that supports the exchange of future updates and improvements to the data. The NHD is available nationwide in two seamless datasets, one based on 1:24,000 (or larger) scale and referred to as high resolution NHD, and the other based on 1:100,000 scale and referred to as medium resolution NHD. The NHD from The National Map supports many applications, such as making maps, geocoding observations, flow modeling, data maintenance, and stewardship. The NHD is commonly combined with other data themes, such as boundaries, elevation, structures, and transportation, to produce general reference base maps. The National Map download client allows free downloads of public domain NHD data in either Esri File Geodatabase or Shapefile formats. For additional information on the NHD, go to -hydrography/national-hydrography-dataset. See for assistance with The National Map viewer, download client, services, or metadata.

Use Constraints: __ None. All data are open and non-proprietary. However, users should be aware that temporal changes may have occurred since this dataset was collected and that some parts of this data may no longer represent actual conditions. Users should not use this data for critical applications without a full awareness of its limitations. This dataset is not intended to be used for site-specific regulatory determinations. Acknowledgment of the U.S. Geological Survey would be appreciated for products derived from these data.

The USGS NHDPlus High Resolution service, NHDPlus_HR, a part of The National Map, is a comprehensive set of digital spatial data comprising a nationally seamless network of stream reaches, elevation-based catchment areas, flow surfaces, and value-added attributes that enhance stream network navigation, analysis, and data display. NHDPlus High Resolution (NHDPlus HR) is a scalable geospatial hydrography framework built from the high resolution National Hydrography Dataset, nationally complete Watershed The USGS NHDPlus High Resolution service, NHDPlus_HR, a part of The National Map, is a comprehensive set of digital spatial data comprising a nationally seamless network of stream reaches, elevation-based catchment areas, flow surfaces, and value-added attributes that enhance stream network navigation, analysis, and data display. NHDPlus High Resolution (NHDPlus HR) is a scalable geospatial hydrography framework built from the high resolution National Hydrography Dataset, nationally complete Watershed Boundary Dataset, and 3D Elevation Program (3DEP) ? arc-second (10 meter ground spacing) digital elevation model data. The National Map download client allows free downloads of public domain NHDPlus HR data in Esri File Geodatabase format. For additional information on the NHDPlus HR, go to -hydrography/national-hydrography-dataset. See for assistance with The National Map viewer, download client, services, or metadata.

I used to download 1/3 arcsecond elevation geotiffs from extract.cr.usgs.gov using web services. But a few days ago, that stopped working, probably because USGS reorganized their site. I tried emailing USGS and haven't heard back yet.

I could, of course, manually download states or degree tiles using the seamless server, but I want to do it programmatically so that users of my trip planner can get elevation data for their region without human intervention. And SRTM isn't high enough resolution for bicycle/wheelchair trip planning.

As of July 1, 2013, National Elevation Dataset (NED) 1- and 1/3-arc-second data are distributed only through pre-packaged 1x1 degree tiles in ArcGrid, GridFloat and IMG formats. Because of their very large file sizes, NED 1/9 arc-second data is distributed only through pre-packaged 15x15 minute tiles in IMG format.

The National Map Viewer can be used for downloading all kinds of data, but of course that is not programmatic. But if you make an "order" from the National Map Viewer, you will notice that the download links it sends you are very simple to generate.

The purpose of these descriptions is to provide employers with myriad options and prompts to refer to as they craft job postings for their operations. Your job postings will want to reflect the culture and unique attributes of your organization.

The job descriptions contained in this resource are for informational purposes only, based on general descriptions of what these roles may entail and what qualifications are typically required. Specific roles may require different responsibilities or qualifications, including degrees, certifications or experience not listed here.

A Baker is responsible for creating a wide variety of delicious baked goods, including bread, pastries, cakes, and desserts. Exceptional attention to detail, creativity, and dedication to quality contributes to the overall success of the operation and enhances the dining experience for customers.

A Bar Back supports bartenders and ensures smooth operation of the bar. Exceptional organizational skills, attention to detail, and ability to work efficiently in a fast-paced environment are essential to succeed in this position.

A Barista is an integral part of a coffee shop's operations responsible for preparing and serving a variety of hot and cold beverages to customers, ensuring each cup is crafted with precision and care. Exceptional customer service skills, attention to detail, and knowledge of coffee will enable you to deliver a great service experience to every customer.

The restaurant Beverage Manager is responsible for overseeing all aspects of the beverage program within a restaurant. This role involves managing the bar operations, creating and maintaining beverage menus, supervising staff, managing inventory, and ensuring excellent customer service. The Beverage Manager plays a vital role in driving revenue, maintaining high-quality standards, and enhancing the overall guest experience.

A Broiler Cook plays a vital role in creating exceptional dining experiences for guests. Expertise in handling and cooking meats, seafood, appetizers, sides, vegetables and more in a broiler is instrumental in delivering delicious and perfectly cooked dishes.

A Busperson is responsible for the cleanliness, organization and table-turn of the restaurant, ensuring tables are promptly cleared and reset, and assisting the waitstaff in delivering outstanding service. A strong work ethic, attention to detail, and a passion for delivering top-notch customer service are crucial to this role.

A cashier is responsible for providing excellent service to guests while efficiently and accurately handling payment transactions. Exceptional interpersonal skills, attention to detail, and ability to work in a fast-paced environment are essential for success in this role.

A restaurant Controller is responsible for managing and overseeing the financial operations of a restaurant, implementing and maintaining robust financial controls, analyzing financial data, preparing accurate financial reports, and providing strategic insights to enhance profitability and operational efficiency.

An Executive Chef is responsible for creating and implementing innovative menus, overseeing kitchen operations, and ensuring the highest quality of food and customer satisfaction. Exceptional culinary expertise, leadership skills, and creative flair are instrumental to support the restaurant's success and reputation.

A restaurant Expediter ensures the smooth and efficient flow of food orders from the kitchen to guests, acting as a liaison between the kitchen staff, servers, and management to ensure that orders are accurately prepared, plated, garnished and delivered in a timely manner. Attention to detail, strong communication skills, and ability to multitask contribute to the overall success of this role.

A restaurant Food and Beverage Director is responsible for overseeing and managing all aspects of the food and beverage operations within a restaurant, working closely with the restaurant management team to ensure the highest level of guest satisfaction, operational efficiency, and profitability.

A Garde Manger (pronounced mahn-jhay) or Pantry Chef is responsible for creating and assembling cold dishes including salads, appetizers and canaps, charcuterie, and other cold food items with precision and artistic flair. The Garde Manger works closely with the Executive/Head Chef and Sous Chefs to develop and execute innovative menu items, while maintaining high standards of quality, hygiene/food safety, and consistency.

The General Manager of a quickservice restaurant is responsible for overseeing and managing all aspects of the restaurant's operations. The primary function is to ensure excellent customer service, maximize profitability, and maintain a positive work environment. The G.M. leads a team of employees, implements company policies and procedures, and upholds quality and safety standards.

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