Elizabeth Rapkoch
unread,Jan 30, 2013, 11:54:26 PM1/30/13Sign in to reply to author
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My fever finally broke! Still not operating at nearly 100%, but am feeling like I'm on the mend. My battle today was realizing that my stomach is not quite as ready for food as my eyes and taste buds are. I slept super late today and didn't eat this morning.
Lunch: vegetable soup, a few tortilla chips, and one bite of guacamole, which proved that guacamole was going to be a bad idea today. I also cheated and had cranberry juice mixed with seltzer (roughly four ounces of each). I have had so much water over the past few days trying to fight this bug, and desperately wanted another flavor. I switched to fancy water after lunch.
Snack: my husband made amazing stuffed mushrooms and I had a couple. Not the greatest choice for my still sick self and I quickly realized I was pushing too hard to eat so much. One would have probably been ok...the second, not so much today. They were really good though!
Dinner: Bobs Red Mill Mighty Tasty Hot Cereal with blueberries and walnuts from a local farm (best walnuts I have ever had!), with a dab of butter. I am trying up avoid corn with the sugar purge, because, due to not being able to eat gluten or soy, I tend to eat a lot of corn products. I decided that the brown rice, sorghum, and buckwheat in the cereal outweighed the corn.
My husband offered to get me ice cream to help my sore throat and I so desperately wanted to say yes! But, I didn't. Good choice, good choice. (It's not even 9:00 on the West Coast yet...I need a bit more cheer leading. Almost there...)
Libby
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