Download __FULL__ Which Igbo I Puff
Raffi Bramlett
A: Our puff puff are made from flour and sugar with a hint of nutmeg. There are no fillings inside to keep the classic flavour and ensures the best combination with other dishes like ayamase, moi moi and more!
Our puff puff are made from flour and sugar with a hint of nutmeg. There are no fillings inside to keep the classic flavour and ensures the best combination with other dishes like ayamase, moi moi and more!
Egusi soup
This sweet and spicy soup transcends cultures in Nigeria. Melon seeds are dried and ground to thicken a rich stock, to which crayfish and an assortment of meat and chopped pumpkin leaves are added.
We have something for everyone. Our menu includes classic Nigerian staples like jollof rice, agonyin beans, and suya chicken. We also have suya beef and a suya burger. If you want something a little sweeter, we have delicious red velvet puff puff with or without ice cream.
The Puff Puff is a Nigerian deep-fried goodness. Nutmeg and sugar are some of the ingredients that make the puff puff a delectable treat and something that every visitor to Nigeria has to try. Some flour, some yeast, a little sugar, and a little spice make the Puff Puff so nice.