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Forwarding again for Id confirmation or otherwise please.
Some earlier relevant feedback:
|
this is an email from Dr Santhosh Kumar |
I think it is Memecylon edule not M. umbellatum Santhosh |
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some information that I could glean from the net and from indiantreepix There are two ways to confirm the id: 1. If the inflorescence is more or less sessile (stalkless) and the fruits are ripening blue (pl check Mathew, 1983), then it is Memecylong umbellatum. In M. edule the umbels are long stalked and the fruits are yellowish.
2. When you taste the leaves of M. umbellatum they will be sweet first then slightly sour. This is due to the presence of good amount of starch in the leaves. And Dr. Mali observed that the hornbills feed on the leaves (especially the midrib portion) as they are energetic. The leaves of M. umbellatum are offered as 'prasadam' (like tulsi in temples) to the devotees by a saint (Shri Narayana Guru) who lives on the holy hill of Tiruvannamalai. The local names Kaya, Kayambu, Kayampoo are denoting Lord Krishna due to the color of flowers.
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-- With regards R. Vijayasankar |
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I was believing that a large poulation what we see in Mahabaleshwar at many places is Memecylon umbellatum. Need to check carefully. Dr Satish Phadke
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Forwarding again for Id confirmation or otherwise please.
Some earlier relevant feedback:
this is an email from Dr Santhosh Kumar I think it is Memecylon edule not M. umbellatum
Santhosh ---------------------------- some information that I could glean from the net and from indiantreepix There are two ways to confirm the id: 1. If the inflorescence is more or less sessile (stalkless) and the fruits are ripening blue (pl check Mathew, 1983), then it is Memecylong umbellatum. In M. edule the umbels are long stalked and the fruits are yellowish.
2. When you taste the leaves of M. umbellatum they will be sweet first then slightly sour. This is due to the presence of good amount of starch in the leaves. And Dr. Mali observed that the hornbills feed on the leaves (especially the midrib portion) as they are energetic. The leaves of M. umbellatum are offered as 'prasadam' (like tulsi in temples) to the devotees by a saint (Shri Narayana Guru) who lives on the holy hill of Tiruvannamalai. The local names Kaya, Kayambu, Kayampoo are denoting Lord Krishna due to the color of flowers.
-- With regards R. Vijayasankar | ||
|
I was believing that a large poulation what we see in Mahabaleshwar at many places is Memecylon umbellatum. Need to check carefully. Dr Satish Phadke |
Forwarding again for Id confirmation or otherwise please.
Some earlier relevant feedback:
this is an email from Dr Santhosh Kumar |
I think it is Memecylon edule not M. umbellatum
Santhosh ---------------------------- |
some information that I could glean from the net and from indiantreepix There are two ways to confirm the id: |
1. If the inflorescence is more or less sessile (stalkless) and the fruits are ripening blue (pl check Mathew, 1983), then it is Memecylong umbellatum. In M. edule the umbels are long stalked and the fruits are yellowish. |
2. When you taste the leaves of M. umbellatum they will be sweet first then slightly sour. This is due to the presence of good amount of starch in the leaves. And Dr. Mali observed that the hornbills feed on the leaves (especially the midrib portion) as they are energetic. The leaves of M. umbellatum are offered as 'prasadam' (like tulsi in temples) to the devotees by a saint (Shri Narayana Guru) who lives on the holy hill of Tiruvannamalai. The local names Kaya, Kayambu, Kayampoo are denoting Lord Krishna due to the color of flowers.
|
-- With regards R. Vijayasankar |
|
I was believing that a large poulation what we see in Mahabaleshwar at many places is Memecylon umbellatum. Need to check carefully. Dr Satish Phadke | ||
|
efi site link: Memecylon edule ? |
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After years of looking at this species I have come to the conclusion that M umbellatum and M edule are synonymous. The plant has some local and seasonal variations. Fruit colour depends largely on the season of ripening, and length of stalks varies from tree to tree even in a localised area. | |
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Oh, Radha ji, are these not different species?
Muthu Karthick, N
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For identification, learning, discussion & documentation of Indian Flora, please visit/ join our Efloraofindia Google e-group (largest in the world- around 2350 members & 1,90,000 messages on 31/5/14) or Efloraofindia website (with a species database of more than 9500 species & 1,90,000 images). Winner of Wipro-NFS Sparrow Awards 2014 for efloraofindia.