Best Flora Photograph : Vijayasankar Raman : 2022

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Vijayasankar Raman

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May 21, 2022, 11:52:59 PM5/21/22
to efloraofindia, itpmods, J.M. Garg
Huernia zebrina (Lifesaver plant, Doughnut flower) of Apocynaceae is my entry for the Best Flora Photograph contest to celebrate 15 years of efloraofindia.

I chose this picture because of the unique beauty of the flower. It has a prominent shiny central ring called the annulus, appearing like a doughnut, a popular delicacy in the USA and many other countries. This rare and interesting plant is native to Africa and is considered a famine food. Several hybrids are widely grown as ornamentals.


Vijayasankar
---------------------------------------
Vijayasankar Raman, Ph.D.
Sr. Research Scientist
University of Mississippi, USA

Doughnut flower_V Raman 2022.jpg

Rathinasabapathy Bhuvaragasamy

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May 22, 2022, 1:01:21 AM5/22/22
to efloraofindia, itpmods, J.M. Garg
Vijayasankar Ji,

Astounding.  

International Biodiversity  Day
also the 15 years of efloraofindia. 

Regards,

B. Rathinasabapathy
Ecologist


Member





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J.M. Garg

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May 22, 2022, 1:24:21 AM5/22/22
to Rathinasabapathy Bhuvaragasamy, efloraofindia
Thanks, Rathinasabapathy ji
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With regards,
J.M.Garg

J.M. Garg

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May 22, 2022, 1:30:19 AM5/22/22
to Vijayasankar Raman, efloraofindia
Thanks, Vijayasankar ji, for the beautiful composition.
So aptly described. 
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With regards,
J.M.Garg

Dinesh Valke

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May 22, 2022, 1:37:03 AM5/22/22
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Wow, so wonderful, Vijayasankar ji.
Many thanks for sharing.
Regards.
Dinesh

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J.M. Garg

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May 22, 2022, 1:38:45 AM5/22/22
to Vijayasankar Raman, efloraofindia
Published on
https://efloraofindia.com/2022/05/22/vijayasankar-raman-best-flora-photograph-to-celebrate-15-years-of-completion-of-efloraofindia-on-17-6-22/
Posted it in the efloraofindia Facebook page.
Pl. give it wide publicity in Social media, by posting it in your profile/ groups/ Instagram etc.
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With regards,
J.M.Garg

Gurcharan Singh

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May 22, 2022, 1:43:51 AM5/22/22
to itpmods, efloraofindia, J.M. Garg
Beautiful picture, my upload from Plantae Paradise Solan
Huernia insigniflora C.A. Maass from Plantae Paradise near Parwanu-GSJUNE03/08 (google.com)




Dr. Gurcharan Singh
Retired  Associate Professor
SGTB Khalsa College, University of Delhi, Delhi-110007
Res: 932 Anand Kunj, Vikas Puri, New Delhi-110018.


On Sun, May 22, 2022 at 9:22 AM Vijayasankar Raman <vijay.b...@gmail.com> wrote:
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Lalithamba Avadhanam

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May 22, 2022, 2:43:57 AM5/22/22
to itpmods, efloraofindia, J.M. Garg
amazing beauty



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A.Lalithamba

Nidhan Singh

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May 22, 2022, 9:03:20 AM5/22/22
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The flower is really amazing...!!
Thanks Vijayasankar Ji for sharing..

Vijayasankar Raman

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May 22, 2022, 10:39:45 AM5/22/22
to efloraofindia, itpmods, J.M. Garg
Thanks so much everyone!

Vijayasankar

On Sun, May 22, 2022, 6:33 PM Nidhan Singh <nidhans...@gmail.com> wrote:
The flower is really amazing...!!
Thanks Vijayasankar Ji for sharing..

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Mahadeswara

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May 22, 2022, 11:55:56 PM5/22/22
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Simply superb Vijayasankar ji.

Dr Pankaj Kumar

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May 26, 2022, 3:11:41 AM5/26/22
to eFloraofIndia
I am sure, no one would like to eat a donut with this smell. 
Very beautiful image.
Imagine why this is called lifesaver plant!
Pankaj

Aarti S. Khale

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May 29, 2022, 11:27:42 AM5/29/22
to eFloraofIndia
Vijayasankar Ji,
As usual, superb clarity and beautifully captured.
Regards,
Aarti

On Sunday, May 22, 2022 at 9:22:59 AM UTC+5:30 Vijayasankar wrote:

Vijayasankar

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Jun 5, 2022, 4:57:10 AM6/5/22
to eFloraofIndia
Thanks Aarti ji, Pankaj and Mahadeswara ji for the kind words!

Pankaj, this plant is said to be used as a food during famines, saving lives, thus got its name. I think this would apply to other edible succulents that would survive severe droughts as well.
Who would bother about the smell of the food when starving to near death, but I guess the juicy and crunchy stems won't smell that bad ;)

Vijayasankar

Pankaj Kumar

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Jun 5, 2022, 7:23:12 AM6/5/22
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No, I am sure they do not eat the donuts but the stem :)
I understand what you mean!
In Sought east asia, they use plants like Padaeria foetida and even Passiflora foetida, so you are right, but after boiling all that smell goes off...almost all!!

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Pankaj Kumar MSc, PhD, FLS

IUCN-SSC Orchid Specialist Group Asia

Lam Tsuen, Tai Po, New Territories, Hong Kong S.A.R., P.R. China

email: sahani...@gmail.com; pku...@kfbg.org
Phone: +852 9436 6251 (mobile)

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