A) What Is A Hue

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Margaret Sigars

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Aug 5, 2024, 2:25:20 AM8/5/24
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Lookingfor some inspiration? Check out our photos below for ideas on how to decorate your room. The first 3 photos feature our showrooms that were decorated from items purchased on Amazon as featured above. The other photos were taken from the rooms of our very own Boilermakers living in our halls.

Please visit our residence halls page, click on any individual hall to see room dimensions and what furnishings come with each space. (Please note: No furniture provided by University Residences may be removed from the space.)


Planning ahead and packing properly can facilitate the screening process and ease your travel experience at the airport. Know what you can pack in your carry-on and checked baggage before arriving at the airport by reviewing the lists below. Even if an item is generally permitted, it may be subject to additional screening or not allowed through the checkpoint if it triggers an alarm during the screening process, appears to have been tampered with, or poses other security concerns. Read about civil penalties for prohibited items.


Check with your airline before bringing any alcohol beverages on board. FAA regulations prohibit travelers from consuming alcohol on board an aircraft unless served by a flight attendant. Additionally, Flight Attendants are not permitted to serve a passenger who is intoxicated.


Alcoholic beverages with more than 24% but not more than 70% alcohol are limited in checked bags to 5 liters (1.3 gallons) per passenger and must be in unopened retail packaging. Alcoholic beverages with 24% alcohol or less are not subject to limitations in checked bags.


Check with your airline if ammunition is allowed in checked bags. Small arms ammunitions must be securely packed in fiber, wood or metal boxes or other packaging specifically designed to carry small amounts of ammunition. Ask the airline about limitations or fees. Read the guidelines for traveling with firearms.


You may transport this item in carry-on or checked bags. For items you wish to carry on, you should check with the airline to ensure that the item will fit in the overhead bin or underneath the seat of the airplane.


Measures must be taken to prevent unintentional activation of the heating element while on board the aircraft. Examples of effective measures to prevent unintentional activation include, but are not limited to: removing the battery from the lighter; placing the lighter into a protective case; and/or using a protective cover, safety latch, or locking device on the lighter's activation button.


Respiratory viruses like COVID-19, influenza (flu), and RSV can cause a range of symptoms, including but not limited to cough, fever, chills, headache, sore throat, runny or stuffy nose, sneezing, chest discomfort, decrease in appetite, vomiting, diarrhea, fatigue (tiredness), muscle or body aches, new loss of taste or smell, weakness, and wheezing. If you are sick or test positive for a respiratory virus, it is important to take steps to help prevent the spread of the virus to others in your home and community and to reduce your likelihood of getting very sick. Stay home and away from others, get tested if accessible, and get treatment if you are eligible.


This page describes what to do if you are sick with COVID-19 or another respiratory virus, as well as what to do if you were exposed to COVID-19 or another respiratory virus. Some guidance on this page is just for COVID-19. This guidance provides baseline recommendations. Please also follow any local health jurisdiction, workplace, business, or school policies, which may provide additional guidance specific to their setting or community. Employers must follow Washington State Department of Labor & Industries (L&I) COVID-19 requirements in the workplace: L&I Requirements and Guidance for Preventing COVID-19.


This guidance does not apply to health care settings but may be followed by residential care settings except when health care services are being provided. People who are working, staying, or visiting in health care settings, including long-term care settings, should follow the guidance in COVID-19 Infection Prevention in Health Care Settings. Flu guidance for health care settings, including skilled nursing facilities can be found on the CDC's Prevention Strategies for Seasonal Influenza in Healthcare Settings webpage. Long-term care settings include skilled nursing facilities and residential care settings such as adult family homes, assisted living facilities, supported living, and enhanced services facilities.


If you have respiratory virus symptoms that are not better explained by another cause (such as allergies) or test positive for COVID-19 or another respiratory virus, follow CDC guidance for staying home and away from others; this includes people you live with who are not sick.


You can tell your symptoms are improving when you start to feel better and you feel well enough to fully participate in your activities, such as learning in a classroom or completing tasks at work. A respiratory virus infection can have many types of symptoms, some of which can last beyond when someone is contagious (able to spread the virus), such as a lingering cough. Having a single symptom or a combination of symptoms is not as important as the overall sense of feeling better and the ability to resume activities.


When you go back to your normal activities, wear a mask and take added precautions over the next 5 days, such as taking steps to improve air flow and filtration, practicing good hand hygiene, cleaning regularly, physical distancing, and testing when you will be around other people indoors. You may still be contagious with a respiratory virus after returning to your normal activities, so it is important to take additional precautions.


If there is an outbreak in a setting such as a workplace or congregate housing, it may be necessary to isolate for a specific period of time longer than you would otherwise to help stop the spread of COVID-19 or another respiratory virus. If you have questions about responding to an outbreak, reach out to your local health jurisdiction for more information.


If you are sick, there are additional precautions you can take to prevent spreading COVID-19 to people at high risk of getting very sick, such as older adults and people with weakened immune systems. Consider staying away from people at high risk of getting very sick until:


If you need to be around someone at high risk of getting very sick during this time, the most protective step you can take is wearing a well-fitting mask when around them. You can also take steps to improve air flow and filtration, physically distance, clean regularly, and practice good hand hygiene.


If you have respiratory virus symptoms that are not better explained by another cause (such as allergies), get tested for COVID-19 if accessible. Testing is especially important if you are at high risk of getting very sick or if you are likely to have close contact with someone else who is at high risk of getting very sick. Testing can help you determine what is causing your symptoms so you can get effective treatment, if eligible. You can use at-home tests for COVID-19, and providers can test you for COVID-19, flu, and other respiratory viruses if needed. If you are at high risk and test positive for COVID-19, or if you are at high risk and have flu symptoms, talk to your health care provider right away to determine if you are eligible for treatment, even if your symptoms are mild right now. Medications to treat COVID-19 and flu must be prescribed by a health care provider and started as soon as possible after diagnosis. For more information about treatment, visit the DOH COVID-19 Treatments webpage and the CDC Flu Treatment webpage.


After you have been exposed to COVID-19 or another respiratory virus, it can be especially helpful to use respiratory virus prevention strategies, such as wearing masks, taking steps to improve air flow and filtration, practicing good hand hygiene, cleaning regularly, physical distancing, and/or testing. If you develop symptoms, take the steps described above to prevent spreading respiratory virus illness to others, get tested, and get treatment if eligible.


If you know you have been exposed to COVID-19, stay away from people who are at high risk of getting very sick for 5 days, if possible. If you were exposed to COVID-19 and must be around someone at high risk of getting very sick, you can decrease the likelihood of spreading COVID-19 to them by taking the following steps:


If you need food or other support while you are staying home to prevent spreading COVID-19 to others, Care Connect Washington is available. Contact Care Connect Washington at 1-833-453-0336 or reach out to your Care Connect hub. Language assistance is available.


Homeless shelters and correctional facilities continue to have high risk for transmission of respiratory viruses due to congregate living conditions, and people living in these settings often have underlying health conditions that increase their risk of severe outcomes from respiratory illnesses. If you live or work in a homeless shelter or correctional facility, follow this COVID-19 isolation guidance while in the facility.


When you leave isolation, wear a mask and take added precautions through 10 days after your symptoms started (or after you tested positive, if you never developed symptoms), such as taking steps to improve air flow and filtration, practicing good hand hygiene, cleaning regularly, and physical distancing.


You can use antigen testing to determine if you can remove your mask and end isolation early. If you test negative with an antigen test on or after day 5, you may leave isolation and stop wearing a mask. Test no sooner than day 5, and only start testing if you are fever free for 24 hours without using fever-reducing medication and your other symptoms have improved.


If you have symptoms, day 0 is your first day of symptoms. Day 1 is the first full day after your symptoms developed. If you have not had any symptoms, day 0 is the date you were tested. Day 1 is the first full day after the specimen was collected for your positive test.

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