Come for tours starting at 6:30pm and come walk with us to B Nektar at 8:30pm!
Pizza will be showing up around 9pm :)
From Brad:
After the Friday night tour, I'll be giving a tour of the B. Nektar production facility. Will include the typical mead/cider/beer making, but also all of my home-made automation systems and equipment hacks.
- Redundant cooling systems (HAL)
- Fermentation temperature control
- Wastewater equalization
- Fermentation monitoring
- Packaging line hacks
- Water batching