Cheese Class

[Homebrew Exchange]

Cheesemaking 102: Cream Cheese and Feta
Our second cheesemaking class.

When: Saturday April 10th, 10:30am - 1:00pm

Where: Homebrew Exchange, 1907 N. Kilpatrick St, Portland, OR 97217
Instructor: David Bleckmann of joyofcheesmaking.com

This class introduces two easy homemade cheeses; cream cheese and
feta. Store bought cream cheese can't match the flavor of fresh
homemade cream cheese, and you will be surprised at how easy it is to
make. Making feta is a great introduction to intermediate
cheesemaking, and you can expect wonderful results. This is a great
class for those interested in learning the basic techniques of making
cheese.

Cost: $45.00 includes starter and rennet you can take home to make
feta.
Limited to 12 people.

Call the store (503-286-0343) or stop by to reserve your spot.