Grant County Fair - Last Call

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Becky Freidig, The Pampered Chef

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Jul 21, 2014, 10:55:34 PM7/21/14
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We have the opportunity to have a booth at the Grant County Fair August 12-16th.

Hours of operation for vendors this year are Tuesday - Thursday 12pm-10pm and Friday - Saturday 12pm-11pm.  If we were to have a booth, we would have two 5 hour shifts (5.5 on fri/sat) with only 1 person in the booth at a time.  Cost of a corner booth, which is what we have done in the past, would be $50 per shift.

I need to know TONIGHT who is interested in working the booth, what your availability is and who would be available to take down the booth Saturday night/Sunday morning.

Depending on your response, ill make the decision tomorrow if we will represent Pampered Chef at this years fair.

Becky Freidig, Director
The Pampered Chef

Carrie Heston - Pampered Chef

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Jul 22, 2014, 1:24:02 PM7/22/14
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Becky,

Thank you for making this available to my team to participate in.  I know in years past that this has been the event I use to book up my fall calendar.  Making yourself known as "The Area's Pampered Chef Lady" is important in direct sales.  If there's any way for you to work a shift, I'd make it a priority.  Think of it this way... there will be 10 other consultants in the area reaching out and acquiring leads.  Whether you get them or someone else, the leads will be there. 

I will be available to take a shift Tuesday, Wednesday, and Thursday.  Put me wherever.  I will mail a check to you this week to secure my spot so you can reserve our booth space.  I know you don't have the funds to front this yourself, so all of us need to be timely in mailing our checks so Becky can get the ball rolling for us.  THANKS AGAIN for this opportunity!
 
 
   
The Pampered Chef Carrie Heston  | Independent Sales Director #528820
The Pampered Chef | Ephrata, WA 98823
Cell: 509.750.0637
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