Data Availability: The authors confirm that all data underlying the findings are fully available without restriction. All relevant data are within the paper and its Supporting Information files.
The effect of kill date on soil water availability is a balance between the water extracted by the living CC and the evaporation prevented by the residue mulch [9]. Integrating CC into the cropping system increases above-ground biomass and resistance to decomposition, which enhances the development of a dead mulch covering the soil surface [13]. Some authors have found that, despite the soil water depletion, moisture conservation was improved when the CC was killed later [9], [11]. However, other experiments have shown that an earlier CC kill reduced water pre-emptive competition, preserved top soil moisture, and increased water availability for the subsequent crop [7], [12]. Similarly, postponing kill date enhanced N pre-emptive competition as soil available N is depleted by the CC uptake and only slowly replenished by the mineralization of a high C/N residue [6]. Legume species may compensate for this effect by fixing more N2 when killed late [10]. The water and N balance is driven by various factors that are all affected by kill date, such as above-ground biomass accumulation, ground cover (GC), and N uptake [6]. The chemical composition of crop residues, such as lignin content and the C/N ratio, are important characteristics governing the decomposition process and determining the persistence of the residue layer covering the soil [14]. However, there are few experiments that combine multiple approaches to study these variables, and to our knowledge, none that involves continuous monitoring of soil water dynamics.
We hypothesize that a combined study of CC growth, GC and water and N dynamics would contribute to understanding the effect of kill date and improve management practices. This experiment was conducted over two years to study the effect of kill date on the following factors: (i) the growth and N content of the CC; (ii) the chemical composition and residue quality of the CC; (iii) soil inorganic N dynamics and its potentially mineralizable N; and (iv) the soil water content. A CC mixture of barley and vetch was selected because mixing legumes and non-legumes is known to be an efficient technique to merge N and water management benefits of the individual species [9], [15].
Arrows show the first kill date. Lines represent the Gompertz model adjusted to the observed values. Fitted models and the thermal time until the ground cover reaches 30 and 80% (t30 and t80) are shown.
Values are the mean of two cropping seasons. Letters above bars show significant differences between kill dates for each species, and asterisks between species for each kill date. Small bars represent the standard error.
Residue quality fractions varied between kill dates (Figure 4). The NDF and ADF fractions increased when the CC was killed later. An interaction effect between treatment and year occurred for lignin content as differences in the lignin fraction between kill dates were only significant in barley and in the mixture in 2012. Lignin fraction in the mixture increased from 2.2 to 3.6% and in the barley from 1.2 to 2.9% in 2012. The C/N of barley, vetch and mixture residues was always lower for the FK than for the SK.
This study confirmed that CC kill date is an important management strategy as it affected key variables of the soil-plant system, influencing the success of the subsequent cash crop. Previous studies have focused mainly on the effect of N on the succeeding crop [6] and on the CC residue quality [14], but there is a lack of information on the combined effects of CC growth, N dynamics, and water dynamics. This information is necessary to optimize CC benefits and for development of more accurate simulation models.
The topsoil N0 was also affected by the kill date two years after starting the experiment. Soil N mineralization potential assess the capacity of a soil to mineralize N and is a good indicator of land use as it is very sensitive to small changes in labile C and N fractions [46]. The increase of N0 in the CC treatments proves that CC contribute to the enhancement of labile soil organic pools. The low contribution of CC to total organic C is a known fact as residues contain low quantities of recalcitrant organic matter [2]. However, CC add substrate for soil microorganisms during their growth period (root exudation, root turnover), and residue decomposition increases the organic matter labile fractions [6]. Many studies of N mineralization from CC residues have been published, but there is a lack of studies that focus on the effects on the soil in which they were cropped. In our study, no differences were observed in total soil C, but delaying kill date increased the C supplied by CC and, as a consequence, topsoil N0. Nitrogen mineralization rate, a parameter that mainly depends on environmental conditions, was not different between treatments and was within the range found in the literature [47].
Consistent with other studies, CC absorbed most of the available soil inorganic N during their growth period, modifying the degree of pre-emptive competition and the risk of N loss with respect to the fallow (Table 2, Figure 5). This study also showed that kill date affected these parameters and could be a means to adapt soil N availability to the requirements of a particular agroecosystem. Delaying kill date increased the risk of pre-emptive competition, a negative effect that was reflected not only in the deeper layers as is common [4], [48], but in the upper layers during the second season as well. The early kill date allowed more time for N release from CC residues, and by the HPD, more N was available in the topsoil. This positive effect of an early kill date on reducing pre-emptive competition has not been shown before and was evident when comparing FK with the SK and the fallow in the wet year, in which Nmin was washed out of the soil during the fall and winter. The well-known CC effect of recycling N in the soil-plant system by uptaking inorganic N from deeper layers and subsequently releasing it to the top layers was clear in this study [6]. In the first season, the soil Nmin depleted in April by the CC uptake was replenished by October by the N released from the residue mineralization. In the second season, CC prevented most of the available N from being lost from the soil, as happened in the fallow, and released the N by November. The difference in November was not in the amount of Nmin but its distribution in the soil profile. In the fallow, Nmin was mostly in the deeper layers and had greater potential for leaching during fall and winter. However, in the SK treatment, Nmin was in the top layers making it readily available for uptake by the subsequent crop. The Nmin profile of the FK soil was intermediate. Organic N remained in the residue layer at the end of the experiment, but as mentioned before, we could not obtain a reliable measure of N concentration.
Even if N uptake by CC depleted the soil by April in the first season and seemed to increase the risk of pre-emptive competition with respect to the fallow, we propose that this may be a positive effect in many agricultural systems as it may help control N losses. In a tomato drip irrigation study, it was observed that high soil Nmin levels at spring planting were linked to large leaching losses as crops are often overwatered to ensure establishment [49]. Excessive irrigation during the crop establishment period may represent up to 80% of total nitrate leaching losses [34], [50]. Therefore, keeping soil Nmin at low levels and correcting fertilizer needs based on crop nutritional status during the cropping season holds promise for controlling N losses and increasing the efficiency of N use [51].
The larger above-ground biomass observed in the SK affected SWC. The CC extracted soil water by transpiration, increasing evapotranspiration losses when compared with the fallow [34]. Spring growth of the vetch/barley mixture was vigorous and soil water depletion was enhanced between the first and the second kill date. The differences in the whole profile SWC at the first kill date between CC treatments and the fallow were >35 mm in the first season and >55 in the second. At the second kill date, the SWC in the FK treatment was similar to the fallow. By the HPD and during the rest of the mulch period, the treatment effect on water availability was variable. While in the first season there was no difference, most likely because the soil was replenished by irrigation, the SWC was 60 mm lower in the SK than in the other treatments during the second season. Similar results were found in California [52], [53], where reductions in spring SWC were up to 80 mm due to CC extraction. In Minnesota, the difference in SWC in the upper 0.6 m caused by delaying the rye kill date by three weeks (from April to May) was 27 mm [12]. Our results confirm that late killing of CC increases pre-emptive water competition compared with early killing, a risk that might be mitigated in rainy years or by irrigation if water is available.
A limitation found when comparing our study with others that focus on CC killing was that kill dates were always expressed as days after sowing. Given the variety of climatic regions in which cover cropping is practiced, the number of days after sowing is not a valid variable. We propose using degree-days accumulated and growth stage as more suitable variables for comparison between different regions. Soil type also has a major influence on the water balance and N cycling. Simulation models that can take multiple environmental factors into account might allow to overcome these limitations and increase the applicability of this and others studies to different locations and years.
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