https://docs.google.com/forms/d/1dUch_d-4xJimC_TRxoCia6rXcalwioCvp76Rg723l_Y/viewform
CGIAR Agriculture for Nutrition and Health
(A4NH) research program is interested nutrition and health experts
engaged in Agricultural research in Africa.
Agriculture for Nutrition for Health (A4NH) is a
worldwide research program lead by International Food Policy Research
Institute. A4NH is built on the notion that agriculture can do more for
improving nutrition and health. In the past, agriculture has played a key role
in providing poor people with a steady supply of staple crops that meet calorie
requirements at relatively low prices. Income from agriculture has also been
important for improving these households’ nutrition and health, particularly
when women earn income or have access to highly nutritious foods.
A4NH is a 12 year program and seeks researchers
in the following areas to work in Africa:
• Breeding
crops with enhanced levels of micronutrients
• Improving
maternal and child nutrition through integrated agriculture, nutrition and
health programs
• Managing
key food safety risks facing poor consumers
• Enabling
nutrition and health-sensitive agricultural policy processes
• Supporting
value chains to deliver healthier dietary transition
• Managing
infectious disease risks associated with agriculture
The results of the survey below will be used to
assess the candidates and all survey participants will be contacted based on
the survey results.
Please complete the survey below for becoming a
candidate.
CGIAR Agriculture for Nutrition and Health (A4NH)
research program is interested in African nutrition and health experts engaged
in Agricultural research.
https://docs.google.com/forms/d/1dUch_d-4xJimC_TRxoCia6rXcalwioCvp76Rg723l_Y/viewform
I have been reported that there is a huge interest in the Survey and initial round of responses from the management team will be sent soon. If you are interested in nutrition and health research in Africa, please complete the survey above.