University of Abomey-Calavi, Republic of Benin
4 to 30 August 2014
Background
The Food Security Center (FSC)’s mission is “to provide
innovative and effective scientific contributions to reduce hunger and
achieve food security, contributing towards the progress of Millennium
Development Goal 1, especially towards the eradication of hunger and
malnutrition”. The target groups are “people affected by hunger
and/or malnutrition or people at risk of food insecurity, decision
makers in developed-oriented organizations involved in the formation and
implementation of food and agricultural related development policies,
and scientists and graduate students at partner Higher Education
Institutes”. The approach used by the FSC is multidisciplinary
nature: “teaching, conducting research and providing advice in
cooperation with national and international development organizations
and partner Higher Education Institutes in the developing world”. Research
is provided on food availability, access to food, food use, food
quality and food utilization, placing particular concern on gender
equality, women’s rights and sustainability in agricultural production.
Organizers of the Summer School
This Summer School is organized jointly by the University of
Abomey-Calavi (Republic of Benin), the Food Security Center of the
University of Hohenheim (Germany), EXCEED (“Program Higher Education
Excellence in Development Cooperation”) and funded through the DAAD with
funds from the German Federal Ministry for Economic Cooperation and
Development (BMZ).
Venue and dates
The course will be held at the University of Abomey-Calavi (Republic of Benin), from 4 to 30 August 2014.
Participants
The course is opened to PhD students from developing countries in Africa, Asia and Latin America.