siciliana

[james cadariu]

Tonight at 6:30 we are tasting all Occhipinti wines at Great Lakes/IFAD. 2 frapatto/nero d'avola blends from Giusto Occhipinti of the winery COS, one of which has been fermented in ancient clay amphorae. We will also be tasting a hard to come by Sicilian white from his niece Arianna which is a blend of Albanello and Zibibbo called SP68 bianco. 

Come celebrate family and wine.  We just received our to go beer and wine license and can now function as we had originally intended: cafe/retail store. 

Cincin,

james