The Berkeley Food Institute presents:
THE FOOD EXCHANGE
FALL 2013 LECTURE SERIES
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Adapting to Climate Change: Farmers at the Frontline
Monday, September 23, 2013, 3-5pm, Alumni House
A panel discussion moderated by Mark Schapiro, Environmental Journalist and Correspondent, Center for Investigative Reporting, featuring:
Miguel Altieri, Professor, Environmental Science Policy & Management, CNR, UC Berkeley
Maximilian Auffhammer, Professor, Agricultural & Resource Economics, CNR, UC Berkeley
Russell Lester, Owner and farmer, Dixon Ridge Farm, Winters, CA
Garrison Sposito, Professor, Environmental Science Policy & Management, CNR, UC Berkeley
The Right to Food: Reshaping Policies for Development & Public Health
Monday, October 28, 2013, 3-5pm, North Gate Hall
A panel discussion moderated by Edward Wasserman, Dean, Berkeley Graduate School of Journalism, featuring:
Lia Fernald, Professor, Community Health & Human Development, SPH, UC Berkeley
Alain de Janvry, Professor, Agricultural & Resource Economics, CNR, UC Berkeley
Olivier De Schutter, Professor, Catholic University of Louvain, Belgium; United Nations Special Rapporteur on the Right to Food; Visiting Scholar, Berkeley Food Institute
The Horace Albright Lecture In Conversation:
What's Next for the Food Movement?
Thursday, November 14, 2013, 7-8:30pm/ doors at 6:30pm, Wheeler Auditorium
Michael Pollan, Author and Professor, Graduate School of Journalism, UC Berkeley &
Kathleen Merrigan, Former USDA Deputy Secretary
in conversation with reporter and Journalism faculty member Linda Schacht
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