Flax and Almond Bread

[smal...@gmail.com]

Flax is so good for us as it is packed with omega 3. This recipe is
packed with goodness. Not suitable for vegans though sorry.

Ingredients:
175g ground almonds
100g arrowroot powder
4 tablespoons flaxseed powder
½ teaspoon sea salt
½ teaspoon bicarbonate of soda
4 eggs
1 teaspoon agave nectar
1 teaspoon apple cider vinegar

1. In a medium bowl, combine the ground almonds, arrowroot, flax
powder, salt and bicarbonate of soda.
2. In a larger bowl, beat eggs for 3-5 minutes until frothy.
3. Stir agave and vinegar into eggs.
4. Mix dry ingredients into wet.
5. Pour mixture into a greased medium sized loaf tin.
6. Bake at 180 C or Gas mark 4 for 30-35 minutes. Test to see if it is
ready by inserting a knife to see if it comes out clean.
7. Glaze the bread with some more agave nectar while it is still warm.