Swap - Chilli peppers
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Charles Hall
Oct 15, 2011, 2:10:51 PM10/15/11
to Great Chishill Food Network
My chilli plant is doing rather well and is steadily providing more
chill is then we can eat ourselves. It's a variety called caldero.
They're about 3 inches long and quite hot, although you can remove the
seeds to cool them down a bit. We added 1 to a chilli con carne
(without seeds) and it added enough heat to be quite pleasant.
Open to offers for exchange, but we have enough tomatoes already,
thanks!
Charles
chill is then we can eat ourselves. It's a variety called caldero.
They're about 3 inches long and quite hot, although you can remove the
seeds to cool them down a bit. We added 1 to a chilli con carne
(without seeds) and it added enough heat to be quite pleasant.
Open to offers for exchange, but we have enough tomatoes already,
thanks!
Charles
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