Eastern Standard Snacks Warm Cracker, according to customers
Osaf Sindhu
The company sent us a sizable box containing almost everything it produces, and I have to say that my family ate every last bit of it. No matter the size, these pretzels were delicious. They were quickly thawed, brushed with oil and salt, and baked for a few minutes. The insides were warm, pillowy, and soft on the outside. Think of the best pretzel you've ever had, and then forget it; these are infinitely better, and once you take a bite, you won't be able to stop. Although the expression "chili lime" may cause controversy, the salts are all good.
Even though I frequently returned to the truffle salt, the traditional pretzel salt's rocky, crunchy texture was the clear winner among crowd-pleasers. As you might expect, these pretzels aren't cheap; the $60 gift pack will only get you about 9 or 10 servings, not including the $10 standard shipping fee. However, given how popular these treats are, I have to say that it's worth it. Turn on a Helles and the polka music.
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