Technology Enhanced Interventions to Reduce Household Food Waste - a request for a few minutes of your time

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Elliot Woolley

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Aug 28, 2025, 5:53:17 AMAug 28
to foodwast...@googlegroups.com, Alberto Piovano

Dear Colleagues,

 

I genuinely hope this email finds you all well.

 

I write to request a few minutes of your time if possible. Alberto Piovano is currently a visiting PhD student from Politecnico di Torino (from Professor Maurizio Galetto’s group) and has been undertaking research to understand how technology enhanced interventions can help people to reduce household food waste. He has constructed a framework to better understand this and now seeks to validate his work.

 

As part of the validation process, he has generated an online questionnaire, and we are now recruiting participants for this. We hope that you, and your colleagues will be able to participate. The questionnaire takes only about 10 minutes to complete, does not ask about any personally identifiable information and probes your opinion on the effectiveness and acceptability of different technology enhanced interventions. The questionnaire can be accessed here: Link to Survey

 

To confirm, responses are anonymous, and the study has received approval from the Loughborough University Ethics Committee (Reference number: 23456). Full participant information is available at the beginning of the survey before you provide any responses.

 

I do hope that you will be able to spend a few minutes supporting this valuable research and even find the questions of interest. Please also feel free to forward this invitation to those in your network who may also be interested to take part in the study.

 

With very best regards,

 

Elliot

 

 

Dr Elliot Woolley

Reader in Sustainable Production and Consumption

Room T.2.11.

Wolfson School of Mechanical, Electrical and Manufacturing Engineering

Loughborough University

Leicestershire

LE11 3TU

UK

 

E: e.b.w...@lboro.ac.uk

T: +44 (0)1509 225410

www.lboro.ac.uk

 

Asmamaw Mulusew

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Aug 28, 2025, 6:47:37 AMAug 28
to Elliot Woolley, foodwast...@googlegroups.com, Alberto Piovano
Well noted, will answer accordingly!Thanks!
Best

Sent from my phone
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Assefa Tilahun

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Aug 28, 2025, 7:19:26 AMAug 28
to foodwast...@googlegroups.com, Elliot Woolley, Alberto Piovano
Great. I will provide you my answer
Best

Assefa Tilahun Anagaw (PhD)

Assistant Professor of Agri.Economics

X-Research and Publication Coordinator, CAES

School of Economics

College of Business and Economics

 University of Gondar, Ethiopia

 P.O.Box 196

Phone: +251910374592

E-mail:-asee...@gmail.com

Institutional e-mail:-assefa....@uog.edu.et

Associate Editor

African Journal of Science, Technology, Innovation and Development (AJSTID)

SCOPUS/ ESCI Indexed & Department of Higher Education and Training (DHET) 

of South Africa Accredited Journal.

https://www.tandfonline.com/toc/rajs20/current

Journal of Science, Technology, Innovation and Development



Daniel Costoff

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Aug 28, 2025, 7:21:09 AMAug 28
to foodwast...@googlegroups.com, Alberto Piovano
Thank you, dear Elliot!

Have a lovely day,
Daniel Costoff
Ecologica Bulgaria



--

Ayse Nur Songur Bozdag

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Aug 28, 2025, 12:12:37 PMAug 28
to foodwast...@googlegroups.com
Dear Dr. Eliot,

I would like to inform you that I have completed the survey you shared and express my interest in collaborating on similar studies in the future.

Sincerely,

Dr. Öğr. Üyesi Ayşe Nur SONGÜR BOZDAĞ
İzmir Kâtip Çelebi Üniversitesi Sağlık Bilimleri Fakültesi
Beslenme ve Diyetetik Bölümü
Posta Adresİ: İzmir Kâtip Çelebi Üniversitesi, Çiğli Ana Yerleşke 35620 İzmir

Asst. Prof. Ayşe Nur SONGÜR BOZDAĞ
İzmir Kâtip Çelebi University Faculty of Health Sciences 
Department of Nutrition and Dietetics
Address: İzmir Kâtip Çelebi University, Central Campus, 35620, Çiğli/İzmir/Turkiye

28 Ağu 2025 Per 13:21 tarihinde Daniel Costoff <daniel...@gmail.com> şunu yazdı:

Asmamaw Mulusew

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Aug 28, 2025, 1:01:35 PMAug 28
to foodwast...@googlegroups.com, Alberto Piovano
Done!!
best wishes,

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--
Asmamaw Mulusew Teka (PhD)
Assistant professor of Economics
Postgraduate Coordinator, College of Business and Economics,
Honorary Fellow member of Great Britain Journal Press 
X-Head, School Of Economics, University of Gondar, Gondar, Ethiopia P.O.Box 196.

Associate Editor

African Journal of Science, Technology, Innovation and Development (AJSTID) SCOPUS/ ESCI Indexed & Department of Higher Education and Training (DHET) of South Africa Accredited Journal.

https://www.tandfonline.com/toc/rajs20/current

Fanis Zacharatos

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Aug 31, 2025, 4:36:55 AMAug 31
to foodwast...@googlegroups.com, Alberto Piovano

Dear Elliot,

Thank you very much for sharing this.

I have now completed the questionnaire and am glad to contribute to Alberto’s research.

Wishing you and Alberto every success with the study.

Best regards,


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--
Dr. Theofanis Zacharatos
Economist, PhD, MSc, MBA
 
Postdoctoral Researcher @Hellenic Open University
Researcher @Sustainable Development Unit, ATHENA Research Center
Researcher @ReSEES, Athens University of Economics and Business | ReSEES AUEB
Affiliated Researcher and Proposal Coordinator @Alliance of Excellence for Research and Innovation on Αephoria | AE4RIA
m: (+30) 6947 829439 | e2: theofanis....@ac.eap.gr | e3: f.zach...@athenarc.gr | e4: fzach...@aueb.gr 

Guest Editor | Special Issue
"Addressing Food Loss and Waste Across the Food Supply Chain" 
Journal of Agribusiness in Developing and Emerging Economies (JADEE)  
Submissions open: October 1, 2025
Deadline: April 30, 2026 

Latest publications:
- Consumer Behaviour and Food Waste in Greece: Insights from 2012 to 2024: click to read
- From Plate to Bin: Consumer Segments and Food Waste in Greece: click to read
 
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