Table of Contents
Introduction 3
General Works 3
Books for Children, Juveniles and Schools 4
Cookbooks 5
Composting 7
Consumers 8
Dumpster Diving, Freeganism 9
Farms, Agri-Food Waste 10
Food Industry, Food Processing 11
Films/Documentaries/Television Series 12
Food Packaging 13
Food Security/Insecurity 14
Food Service, Hospitality, Restaurants, Chefs 14
Food Waste Management 15
Gleaning 17
Grocery Stores/Supermarkets 18
Legislation/ Policies 19
Platforms, Apps and Devices 19
Sustainability and Climate Change 22
Valorization 23
Websites 24