FDA developed FREE-B in cooperation with the Centers for Disease Control and Prevention (CDC) and the U.S. Department of Agriculture’s Food Safety Inspection Service (FSIS) and Animal and Plant Health Inspection Service (APHIS). Additionally, numerous subject matter experts participated in various rounds of reviews and refinement of the FREE-B.
The FREE-B is a set of six (6) scenarios, each of which contains a Facilitator’s Guide, a Lead Planner’s guide and a Situation Manual. The five scenarios and a brief intro of each are as follows:
Regards,
Shuhaib Mohammed
Health, Safety, Environment & Quality Officer [ Offshore Oil & Gas Sector ]
ZADCO UZ750 Artificial Islands | ADNH Compass
Mobile: +971 50 2313318
Email: shuhaib...@gmail.com
Connect @ : https://ae.linkedin.com/in/shuhaibmohammed
"Safety is simple as ABC - Always Be Careful"
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Opinions expressed in this group by members are all personal unless it is not stated so. Requirements and Regulations from Dubai Municipality will be presented as a memo.
For information about food safety requirements in Dubai, visit www.foodsafe.ae
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