Introduced by Chris Myers, restauranteur and co-owner of Myers+Chang, Via Matta, and Radius. Stay afterwards for neat Venetian nibbles (cicchetti) from our friends at Central Bottle and stimulating conversation too.
What happens when the mob wants a piece of your restaurant? "...tonight's guests include; a local police detective and his wife specially invited by the owner; on the balcony rival bookmaker gangsters from Queens who want to become partners in the restaurant; in the corner renowned food critic 'the food nymph' is her usual demanding self...As the evening continues enter Duncan, inveterate gambler and sous-chef on-the-line in the frenetic kitchen downstairs, who acts as the catalyst that causes the evening to draw to its inevitable, explosive, deadly conclusion." (IMDB)
Mon March 1, 6pm: ComfortandJoy, introduced by Toscanini's Gus Rancatore.Adams House Pool Theatre. Admission is free; ice-cream from Toscanini's will be served after.
WHAT IS FOOD AT 24 FRAMES PER SECOND?
Food at 24fps is a semi-regular series, located in Cambridge, MA, screening classic and/or obscure films about food. Food meisters, chefs, and other generally interesting people who enjoy the pleasures of the table introduce each film. Most screenings will be free, and will be followed by appropriate refreshments when we can swing it.
For full information about each film, schedule of screenings, directions, and screening times, visit our website: www.food24fps.com