Did someone call for recipes???

[jeanne mccann]

OK, I hate and detest brussels sprouts. HATE. And. Detest.

But...I found a recipe that REALLY makes them taste...good! I'm a convert!!!

Ingrediments:

• 1 1/2 pounds Brussels sprouts, ends trimmed and yellow leaves removed
• 3 tablespoons olive oil
• 1 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper

DIRECTIONS

1. Preheat oven to 400 degrees F (205 degrees C).
2. Place trimmed Brussels sprouts, olive oil, kosher salt, and pepper in a large resealable plastic bag. Seal tightly, and shake to coat. Pour onto a baking sheet, and place on center oven rack.
3. Roast in the preheated oven for 30 to 45 minutes, shaking pan every 5 to 7 minutes for even browning. Reduce heat when necessary to prevent burning. Brussels sprouts should be darkest brown, almost black, when done. Adjust seasoning with kosher salt, if necessary. Serve immediately.

From
http://allrecipes.com/Recipe/Roasted-Brussels-Sprouts/Detail.aspx?strb=1

Jeanne ( http://runmomrun.blogspot.com) Not Born to Run
:)

[DennisfromOhio]

I made this over the weekend.  My whole family made faces when I told them we were having brussell sprouts with dinner, but everyone liked them - they even asked for seconds!  This will be a regular at our house now.

 

Dennis