Fairfeild county
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PeterGorman
Jan 26, 2009, 1:43:19 PM1/26/09
to Farm to Chef Connecticut
The Unquowa School has a sustainable dinning program. We are always in
search of new local products, Vegetables (especially in the winter)
We purchase local beef, honey, produce, dairy & many outher items. If
you have something unique we love to experiment. Thanks Peter
search of new local products, Vegetables (especially in the winter)
We purchase local beef, honey, produce, dairy & many outher items. If
you have something unique we love to experiment. Thanks Peter
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