Green Issue Reminder!

2 views
Skip to first unread message

Erin Miles

unread,
Jan 26, 2008, 7:46:49 PM1/26/08
to culinary-...@googlegroups.com
Hey everyone,

Hope break is going well and that first semester ended with a bang!
Just a reminder that the article deadline for our third issue - our focus on "green" - is coming up (the end of shopping period).

Articles assigned at the meeting were:
Cooper - Avocado recipe
Clem - Eco-themed feature
Kirsten - A feature on lettuce varieties
Alex/Alison - Reviews of places to get vegetarian food in the square, green tea comparison, burrito comparison (is chipotle open yet?)
Erin - Veggie Planet Interview
Christina - Salad recipe

If you would like to pick up an article, let me know!  The theme is very flexible - think kiwis, vegetables, sustainable food, anything!

Enjoy the last days of break!
Erin

Kirsten Slungaard

unread,
Feb 3, 2008, 2:13:09 PM2/3/08
to culinary-...@googlegroups.com
Hey Erin,

Here's the lettuce lowdown.

Kirsten
Iceberg –.doc

Kirsten Slungaard

unread,
Feb 4, 2008, 11:22:05 PM2/4/08
to culinary-...@googlegroups.com
Dear Erin,

   Hey, I'm also on the events-planning board and I have a great concept for a joint venture. Can you tell me who the head of the events-planning is/who I could get in touch with? I'm kind of missing the e-mail addresses/names of important members of the culinary society and feel I should get them now. Thanks so much -- hope the green is going well!

Kirsten

Erin Miles

unread,
Feb 5, 2008, 1:20:05 AM2/5/08
to culinary-...@googlegroups.com
Hey Kirsten,

I would email Cass Forsyth and Avery Cavanah about event planning!  Their emails are cforsyth@fas and cavanah@fas.

Excited to see you get more involved!
Erin

Alexa Irish

unread,
Feb 19, 2008, 8:05:03 PM2/19/08
to culinary-...@googlegroups.com
hey guys!

attached is the sugar&spice issue of the newsletter. if you could take a
second to look at it / read it over and let us know if you find any
typos or anything else that we may have missed it would be much appreciated!

thank you!
erin & alexa

newsletter1_finalspread.pdf

Cassandra Forsyth

unread,
Feb 19, 2008, 8:33:51 PM2/19/08
to culinary-...@googlegroups.com
You guys are wonderful! Great writing, great content, and now I'm seriously considering walking over to Berryline...

In addition to the printed copies Erin is working on, I'll work on getting the new content up on the website by the end of the week.

Cass

Clement Wright

unread,
Feb 19, 2008, 8:59:52 PM2/19/08
to culinary-...@googlegroups.com
yo, my only problem is, for an issue about sugar & spice, how is there not an article about erin and alexa?


smooth as a mousse,

the cookie man




On Feb 19, 2008 8:05 PM, Alexa Irish <air...@fas.harvard.edu> wrote:

cdwr...@fas.harvard.edu

unread,
Feb 19, 2008, 9:09:52 PM2/19/08
to culinary-...@googlegroups.com
Reply all
Reply to author
Forward
0 new messages