This is a good idea.
costs of food= cost of bottle of wine or coffee urn + of cooking that
lasagna or pie spread out via
? people - about seven cooks ( wild guess ) and bringing it to Kyle's
freezer or fridge
cost of space= none, donated by Kyle or other volunteer- do we have to
put this
cost of service=none, voluntereed waitstaff or self service, volunteer
clean up crew
cost per plate and or admission TBD- not too low, not too high
TWO NEW THOUGHTS
1. If there is only room for 10 to 15 people, let's maximixe the new
people at the shindig, quite simply because
we _have _not_asked _them _before, and we want to get their money,
ideas and conections into the mix.
Priority Invitees should be people with some connection to community
organizations and more generally people who know lots of other people.
2. These dinners- at least one of them, should be moved forward in
time, to raise the 2 K we need to hold
the space.
thanks
Heather
> > Bob- Hide quoted text -
>
> - Show quoted text -