[c-f] CORNBREAD CRUMBLE

[Marilyn L. DeWeese]

CORNBREAD CRUMBLE

1 pkg. Jalapeno cornbread mix
1 pkg. plain cornbread mix
6 fresh green onions, chopped
1 green pepper, chopped
3 c. fresh tomatoes, chopped
1 pt. mayonnaise
Sprinkle of garlic salt
4 slices bacon, crumbled

Prepare the two cornbreads according to package directions. Cool and crumble together in mixing bowl. Add remaining ingredients and mix thoroughly. Garnish with fried and crumbled bacon. Good served warm or cold.

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