Journalist Andrew Schneider wins Food Award.

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Jordan Barab

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Oct 24, 2008, 10:16:23 AM10/24/08
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Congratulations to Seattle Post-Intellegencer journalist Andrew Schneider who was awarded best food news story by the Association of Food Journalists  for an article on the health dangers of the butter-flavored additive diacetyl. His ongoing coverage of the subject also won third place in the best food project category.
 
I never knew there was an "Association of Food Journalists," but I'm glad they have good taste. (Pun intended.)
 
Schneider's articles on diacetyl can be found here: seattlepi.com/specials/diacetyl. In addition to covering the diacetyl/popcorn lung battles at OSHA and NIOSH, as well as in Congress concerning popcorn and other food manufacturing workers, Schneider also led an investigation that revealed high exposures among short order cooks.
 
In the past, Scheider has written groundbreaking investigative pieces on Asbestos in Libby, Montana, which can be found here: http://seattlepi.nwsource.com/uncivilaction/index.shtml


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Jordan Barab
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