Simulate your own NAIUA Internet Din

[Beedle,Paul(STP)]

Actually, I have to left-click, because I heard "squirrel". After
reading Roy's post, I
remember the menu and appetizers we had. Among the items served at our
table
were: crayfish, alligator, shrimp (with eyes & tentacles), squid, and
other untypical
meats. When I heard "squirrel" for dessert, it seemed perfectly
reasonable, it light
of what I had already experienced.

Paul Beedle Paul....@guidant.com

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From: Roy Hann[SMTP:rh...@tnc.com]
Sent: Thursday, September 19, 1996 4:54 PM
To: info-ingres
Subject: Simulate your own NAIUA Internet Dinner

For those of you who couldn't make it to the Internet Dinner in New
Orleans last month, I would like to draw your attention to the recipe for
squirrel in the Joy of Cooking, page 515. In addition to sage advice
about avoiding red squirrels (too gamy apparently) and tularemia
infection, there are some engaging little line drawings depicting, step
by
step, a man(?) in hiking boots excoriating a squirrel. If squirrels are
not readily available where you live, don't worry, the Joy also offers
recipes for opossum, porcupine, raccoon, muskrat, beaver, and armadillo.

Yum.

========================================================================
Roy Hann rh...@tnc.com
BKB Engineering Ltd., NAIUA Member
11211-76th Avenue,
Edmonton, Alberta http://www.tnc.com/bkb
T6G 0K2 Tel: (403)497-2409
Canada FAX: (403)436-6055
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