Our annual potluck is coming up, and all members are ecouraged to join us at this fun, social evening to celebrate the Chapter’s yearly achievements. Members are encouraged to bring guests. As always, this popular dinner potluck will be held at the Shoup Garden House in Los Altos. Bring your favorite dish and/or dessert to share with everyone. You are also welcome to bring a bottle of wine or other beverages.
The Brenda Butner Lecture will feature the fabulous speaker, Michael Uhler. Michael is the curator and horticulturist of the Sierra Nevada section at the Regional Parks Botanic Garden in Tilden Regional Park. He will talk about his search for alpine plants for the Garden in the upper elevations of the Sierra Nevada over the summer. Michael's search took him to a previously unvouchered area, so be sure to attend to see what he found.
This is a great opportunity to get together with old and new friends, Chapter leadership and other volunteers. The evening includes a fun silent auction, shopping for books and the opportunity to purchase the new t-shirt featuring our chapter logo. An RSVP is not required, but if you know that you are coming, we would appreciate hearing from you in advance, so we can plan accordingly. You can RSVP and sign up to help with setup or cleanup here:
CNPS SCV Potluck Signup A special treat for those of you who help with setup: Jeff and Andrew of the Magic Jazz Band will play piano, violin and sing during potluck setup. Fun fact: Jeff and Andrew also perform habitat stewardship at rural parts of the Stanford campus.
Book and Silent Auction Donations Welcome! Is it time to clean out your library? We welcome your used books to sell at our potluck and other events. We’re looking for native plant field guides, floras, gardening books, hiking guides and natural history books. For the potluck silent auction, we also welcome art, textiles and other nice items. Contact Judy Fenerty at
(ju...@fenerty.com) to arrange pick-up/drop-off.
Please bring your own plates, utensils and glasses, and a bag to carry back the used dishes. Setup starts at 4:30 PM, and dinner starts at 5:45. We expect the talk to start around 7pm. We look forward to seeing you on Saturday!