I have used Italian, stainless steel, variable capacity tanks for nearly 20 years. In my mind they were an excellent investment. Easy to clean and maintain, keep in mind that you do need to check the seal periodically but think that is much easier that wondering if there is sufficient protection from sporadic co2 injections. Also consider that these tank have a resale value should you want to purchase larger tanks in the future.
On Mon, Oct 10, 2016 at 9:36 AM, Paul Ross <
pa...@skylarkmediagroup.co.uk <mailto:
pa...@skylarkmediagroup.co.uk> > wrote:
I am using the variable capacity stainless steel tanks from ponsinelli for my 'special reserve' blends (ie best pears of the season). Very reasonable price considering they will last a lifetime.
Im puzzled by what could be wrong with them? They are easy to clean completely, strong, light and don't let any oxygen in. Aren't they superior in every way apart from the price?
--
--
Visit our website:
http://www.ciderworkshop.com
You received this message because you are subscribed to the "Cider Workshop" Google Group.
By joining the Cider Workshop, you agree to abide by our principles. Please see
http://www.ciderworkshop.com/resources_principles.html <
http://www.ciderworkshop.com/resources_principles.html>
---
You received this message because you are subscribed to the Google Groups "Cider Workshop" group.
To unsubscribe from this group and stop receiving emails from it, send an email to
cider-worksho...@googlegroups.com <mailto:
cider-worksho...@googlegroups.com> .
To post to this group, send email to
cider-w...@googlegroups.com <mailto:
cider-w...@googlegroups.com> .
For more options, visit
https://groups.google.com/d/optout <
https://groups.google.com/d/optout> .
To unsubscribe from this group and stop receiving emails from it, send an email to
cider-worksho...@googlegroups.com <mailto:
cider-worksho...@googlegroups.com> .
To post to this group, send email to
cider-w...@googlegroups.com <mailto:
cider-w...@googlegroups.com> .