Pre- and in-season hours for Institution food venues
Jordan Steves
Plaza Market · 716-357-3597
Pre-season: Daily, 9 a.m. to 2 p.m.
In-season:
—Sunday–Thursday: 8 a.m. to 6 p.m.
—Friday & Saturday: 8 a.m. to 8 p.m.
Afterwords Café · 716-357-5757
June 17–23 (limited food menu, full coffee menu): 8:30 a.m. to 2 p.m.
In-season, beginning June 24:
—Sunday–Thursday: 7:30 a.m. to 7 p.m.
—Friday & Saturday: 7:30 a.m. to 8 p.m.
Starbucks Gazebo
June 20–23: 9 a.m. to 2 p.m.
In-season, beginning June 24:
—Sunday–Thursday: 7 a.m. to 10 p.m.
—Friday & Saturday: 7 a.m. to 11 p.m.
Brick Walk Cafe · 716-357-2042
June 22–23 (limited menu):
—Deli & Grill: 11 a.m. to 2 p.m.
—Ice Cream: 11 a.m. to 2 p.m.
In-season, beginning June 24:
—Deli & Grill: 11 a.m. to 8 p.m. daily
—Ice cream
• Sunday–Thursday: 11 a.m. to 10 p.m.
• Friday & Saturday: 11 a.m. to 11 p.m.
—Grab ’n’ Go Express:
• Sunday–Thursday: 8 a.m. to 10 p.m.
• Friday & Saturday: 8 a.m. to 11 p.m.
Heirloom Restaurant · 716-357-4444
Community soft openings (50% off, wine and beer not included)
—June 21 dinner (reservations required): 5 to 8 p.m.
—June 23 breakfast: 7:30 to 9:30 a.m.
In-season hours
—Breakfast buffet: 7:30 to 9:30 a.m. daily
—Lunch buffet and a la carte menu: Noon to 1:30 p.m. daily
—Tapas: 4:30 to 6 p.m. daily; 9 to 11 p.m. Friday & Saturday
—Dinner (beginning June 24): 5 to 9 p.m. daily
—Sunday brunch: 11:30 a.m. to 1:30 p.m.
Gallery Café
In-season hours, beginning June 27:
—Monday–Friday: 8 a.m. to 2 p.m.
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Jordan Steves
Director of Communications
Editor, The Chautauquan Daily
Chautauqua Institution
newsroom 716.357.6205 · jst...@ciweb.org