Re: [Celi-Act] Digest for celi-act@googlegroups.com - 1 update in 1 topic

[Kim Kiernan]

My mother-in-law is also from Colombia. I’ll have to ask her about this. I know she grew up eating plantains.

 

From: celi...@googlegroups.com

Sent: Saturday, November 07, 2015 6:12 AM

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Subject: [Celi-Act] Digest for celi...@googlegroups.com - 1 update in 1 topic

 

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• Plantains - 1 Update

Plantains

Amy Merrell <amyliffo...@gmail.com>: Nov 06 01:43PM -0500 I had a lady that worked for me when we lived in Florida and she was from Columbia. She cooked plantains all the time, I can't remember what she cooked with them but it seems like it was pineapple with rice. My kids loved it! On Nov 3, 2015 10:26 AM, "HollyOfTheDucks via Celi-Act" <   > Hello, All, > I cannot believe that it has taken me 69 years to experience plantains! I saw someone make chips on one of the cooking shows, so I went ahead and bought a couple ripe ones. I sliced one into about 1/4 inch slices, mixed them with some sliced onions, salt, pepper olive oil and butter and fried them in a skillet til they were beautifully caramelized. Yummy, yum, yum! Does anyone use them regularly? I'd love to hear other people's experience with them. > Holly   > -- > You received this message because you are subscribed to the Google Groups "Celi-Act" group. > To unsubscribe from this group and stop receiving emails from it, send an email to celi-act+u...@googlegroups.com.

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[Amy Merrell]

Awesome! Please share when you know!

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[j shaffer]

Plantains are also served with yellow rice and black beans.


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