FW: Strawberries & Salad Greens Day
Jennifer Spence
Hi team,
FYI - DC Central Kitchen is able to provide us with ingredients for food demos at the activity tables. They are unable to bring the truck farm to the May 18th event though.
Best,
Jen
From: Katie Nash [mailto:kn...@dccentralkitchen.org]
Sent: Tuesday, May 07, 2013 7:32 AM
To: Jennifer Spence
Cc: ji...@cityyear.org
Subject: RE: Strawberries & Salad Greens Day
Hi Jen,
I have contacted Lindsey Palmer, who is in charge of organizing the Truck Farm, to see if it would be available on May 18th. That would be on a Saturday, is that correct? As soon as I hear back from her I will let you know. We will be able to provide the ingredients for the activity tables. If you provide me with a list of ingredients you will need I can coordinate with our Chef and Director of School Food Services, Ed Kwitowski, to make sure we get them to you before these special events.
Let me know if there is anything else you need!
Thanks!
Katie Nash, RD
Program Manager
School Food Services
DC Central Kitchen
Phone: 202.567.1737
Fax: 202.269.0663
From: Jennifer Spence [mailto:spence.l...@gmail.com]
Sent: Monday, May 06, 2013 4:45 PM
To: Katie Nash
Cc: ji...@cityyear.org
Subject: RE: Strawberries & Salad Greens Day
Hi Katie,
Hope all is well. Our team is in contact with an Assistant Principal at Kelly Miller Middle School about staffing an activity table on May 29th. We’re still waiting for permission.
In the meantime, we’ve decided we’d like to also host an activity table at City Year’s Spring Fling on May 18th at Kelly Miller to promote healthy eating and Strawberries and Salad Greens Day. I’ve cc’d our contact from City Year – Jerry Ilar. He was wondering if DC Central Kitchen’s truck farm would be able to come to the May 18th Spring Fling.
Another question is if our volunteers did a food demo for the activity tables, such as giving out strawberry smoothies, would DC Central Kitchen be able to provide the local farm fresh ingredients on a donated or reimbursed basis?
Thanks so much!
Best,
Jen
From: Jennifer Spence [mailto:spence.l...@gmail.com]
Sent: Monday, April 29, 2013 12:25 PM
To: 'Katie Nash'
Subject: RE: Strawberries & Salad Greens Day
Hi Katie,
Got your email. Glad to help. Our team can help think of some ideas for the activity tables and send them to you. I will also check in with you if we get permission to run the activity table from Kelly Miller.
Thanks!
Jen
From: Katie Nash [mailto:kn...@dccentralkitchen.org]
Sent: Monday, April 29, 2013 12:10 PM
To: spence.l...@gmail.com
Subject: Strawberries & Salad Greens Day
Hi Jennifer –
I just wanted to shoot you an email to confirm that I had the right address. Thank you for volunteering to run an activity table at Kelly Miller for Strawberries & Salad Greens Day. It should be a great event and we’re happy to be able to expand it to more of our schools with your help. Feel free to contact me with any questions or ideas you may have.
Thank you!
Katie Nash, RD
Program Manager
School Food Services
DC Central Kitchen: Nutrition Lab
2625 Evarts St. NE
Washington, DC 20018
Phone: 202.567.1737
Fax: 202.269.0663
http://www.dccentralkitchen.org
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