Biscotti hombrewer
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Andrea Alberini
Sep 29, 2012, 5:24:06 PM9/29/12
to brewlab...@googlegroups.com
mi fai venire voglia!!!
Il giorno 29 settembre 2012 18:20, Mario quarK Di Bacco <mario...@gmail.com> ha scritto:
Esperimento con trebbie di malto al 30% circa.
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Dr. Andrea Alberini
Master "Management of biomass and processes for the energy production"
Dr. Andrea Alberini
Master "Management of biomass and processes for the energy production"
IBBA, CNR National Research Council, Milano (IT)
PhD student in Cellular, Molecular and Industrial Biology: project n°3 Industrial Microbiology and Biotechnology _ Univ. Bologna (IT)_ Wageningen UR (NL)_
Department of Chemical, Mining and Environmental Engineering - DICMA
Via Terracini 34, 40131 Bologna (BO) ITALY
Laboratory Phone: +39 051 20 90 400
Highly qualified researcher in food and health related issues
Italbiotec, Parco Tecnologico Padano, 26900 Lodi (LO)
Personal Contacts:
Department of Chemical, Mining and Environmental Engineering - DICMA
Via Terracini 34, 40131 Bologna (BO) ITALY
Laboratory Phone: +39 051 20 90 400
Highly qualified researcher in food and health related issues
Italbiotec, Parco Tecnologico Padano, 26900 Lodi (LO)
Personal Contacts:
IT tel: +39 3270489184
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