I'm trying to prepare Agrobacterium tumefaciens competent cells and in the
method I got the bacteria should be grown in "YEB" medium, the problem is
the reference doesn't has the recipe and I couldn't find the original
reference.
Does anybody would share the recipe for this media?
OTOH Does anybody has a protocol to prepare A tumefaciens competent cells
or a electroporation protocol for them?
Thanks a lot
Edgar
You grow them to specific density, spin to pellet, wash once with sterile cold
water, spin again and electroporate. If you get on Biotechniques web site you
can find it.
John R. McQuiston
In article <Pine.SOL.3.95.981130114601.404A-100000@uxmal>, ed...@CIFN.UNAM.MX
says...
Hi,
here comes the medium
5g/l beef-extract (Difco)
1g/l yeast-extract
5g/l peptone (casein-hydrolysate)
5g/l sucrose
2 mM MgSO4
Competent Cells (An, 1987):
-inoculate 50 ml YEB with 2 ml of an o/n culture and incubate at 28 deg.
until OD600 is about 0.5 (ca. 4h)
- harvest cells via centrifugation at 5000 rpm/4 deg.
- resuspend pellet in 10 ml 0,15 M NaCl
- centrifuge again as above
- resuspend pellet in 1 ml icecold 75 mM CaCl2 sol.
- make 200 ul aliquots and freeze in liquid nitrogen
- cells can be stored at -80 deg for several months
Transformation
- thaw cells on ice
- add at least 15 ug plasmid-DNA and further incubate on ice for at 30
min while gently mixing from time to time.
- freeze in liquid nitrogen and rapidly thaw at 37 deg.
- add 800 ul YEB and incubate 4 - 6 h at 28 deg
- plate aliquots on YEB agar plate with appropriate antibiotics
- incubate at 28 deg for 2 days
Alternatively you can prepare electrocompetent cells as described
for E. coli, works also quiete well.
If I can be of any further help, don't hesitate to contact me.
Cheers
Ricky
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Frederik Boernke
Research Group of Molecular Plant Physiology
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