Visit our website at www.thebigwild.com! Kris Winkelman joins us on the fire to talk about how to prepare fish after ice-fishing. Also, please tune in for our segment “In The Wild.” In this portion, we talk about morel mushroom hunting!
For the “State of the Outdoors” we have bonefishing guide, James “Docky” Smith. Docky joins us to talk about his guide service called “Bonafide Bonefishing” that is located in the Bahamas. Go to www.bonafidebonefishing.com.
Jon Schoepke
Director of Productions
Big Wild Communications
www.bigwildcommunications.com
608-833-2040
Visit our website at www.thebigwild.com! Chef John is back, with recipes for St. Patty’s Day. Also, please tune in for our segment “In The Wild.” In this portion, we talk about spring turkey hunting with Bill Penning, from the Minnesota DNR.
For the “State of the Outdoors” segment we have the president of the Florida Fish and Wildlife Conservation Commission, Rodney Barreto. Rodney joins us this week to talk about Florida’s decision to hunt pythons!