Competition Name: Homebrew Inquisition
Entry Period: Closed
Drop Off Deadline: Closed
Judging: 7/16, 7/23
Awards Ceremony: 8/13
Competition Name: Limbo Challenge
Entry Period: 7/1-7/28
Drop Off Deadline: 7/29
Judging: 8/6, 8/7, 8/13, 8/14
Awards Ceremony: 8/20
Competition Name: Operation Fermentation
Entry Period: 7/1-7/27
Drop Off Deadline: 7/29
Judging: 8/6, 8/13, 8/20
Awards Ceremony: 8/27
Competition Name: O'Zapft Fest
Entry Period: TBD
Drop Off Deadline: TBD
Judging: TBD
Awards Ceremony: TBD
Competition Name: Texas Mead Cup
Entry Period: 8/1-9/1
Drop Off Deadline: 9/1
Judging: 9/9, 9/10, 9/16, 9/17
Awards Ceremony: 9/24
Competition Name: Dixie Cup
Entry Period: TBD
Drop Off Deadline: TBD
Judging: TBD
Event - 10/20-10/22
Awards Ceremony: 10/22
Also here's a quick snapshot on where BAM stands in the 2016 in the current LSC Results:
Club Standings:
Austin Zealots - 1st w/ 117.5 points
Foam Rangers - 2nd w/ 99 points
Bay Area Mashtronauts - 3rd w/ 82 points
Individual Standings:
Cindy Oberlin - Tied for 2nd w/ 29 points
Pete Train - 5th w/ 22 points
6) BJCP Beer Tasting Exam - Bev Blackwood's summer/fall judging class is in progress! PM Bev or send him an e-mail if you're interested in attending. The cost is $50.00 for 8 sessions (6 remaining), beer included! Class schedule as follows:
7/17/16 Session 3 - Categories 4,5,6,7 and 9 (Pale Malty European Lager, Pale Bitter European Lager, Amber Malty European Lager, Amber Bitter European Lager and Strong European Beer)
7/31/16 Session 4 - Categories 11,12,14 and 17 (British Bitter, Pale Commonwealth Beer, Scottish Ale and Strong British Ale)
8/14/16 Session 5 - Categories 13, 15, 16 and 20 (Brown British Beer, Irish Beer, Dark British Beer and American Porter and Stout)
8/28/16 Session 6 - Categories 18, 19, 21, 22 (Pale American Ale, Amber and Brown American Ale, IPA, Strong American Ale)
9/11/16 Session 7 - Categories 27, 28, 29, 30, 31, 32, 33 (Historical Beer, American Wild Ale, Fruit Beer, Spiced Beer, Alternative Fermentables, Smoked Beer, Wood Beer)
9/18/16 Session 8 - Categories 23, 24, 25 and 26 (European Sour Ale, Belgian Ale, Strong Belgian Ale, Trappist Ale)
7) BJCP Mead Exam - Paul Jann and I are planning for the upcoming BJCP Mead Exam scheduled for November this year. Please meet with Paul and I after announcements at tonight's meeting to finalize the date and timing for the class.
8) 2017 Officer Planning - Yes we are in July but we need to start thinking about next year. If you are interested in being an officer in our club please talk to me at tonight's meeting. We need your support!