The longer and more interesting one will be to Las Vegas. We'll
have 5-7 dinners to take in, and only two are currently set (one
to Quark's in Las Vegas Hilton, second to Red Square in the
Mandalay Bay where we'd eaten before).
Suggestions? The fancier/more unique, the better.
--
Asya Kamsky
I will complete a marathon and raise $5000 for the SF AIDS Foundation,
Dec 9, 2001, Honolulu, Hawaii. Sponsor me!
For more information see http://www.things.org/~asya/why.html
Evan's. You can Google it for my review and others.
Todd English's Olives at the Bellagio. I haven't been there
(yet) but I've eaten at the original Olives dozens of times
and never ever ever had anything but perfection in a meal.
Todd is a fabulous chef.
Try: http://www.unlv.edu/Tourism/LVCelebChefs.html for a
hint of who the big names in Las Vegas are right now.
Have fun! And spend your $$ on food, not the one armed
bandits.
Marjorie
For something less, ahem, "celeby" we definitely enjoyed our meal
at Drai's, but it's been a few years. I tried to check their
homepage <URL:http://www.draisonthestrip.com/>, but they've turned
it into techno-dreck. Hopefully that's no comment on the restaurant,
which was very nice to us, and still served us about the best
seafood soup (sans chunks) we've had.
Yep. I'm the "others".
Haven't been there in several bizbees though.
--
Dave Eisen Sequoia Peripherals: (408) 752-1400
dke...@well.com
You gotta love an army that never fights a war and issues
corkscrews to its troops. ---- J.P. Toomey
Thanks for the pointer. I should have mentioned that we
definitely prefer places that offer chef's tasting menus
and I dislike places that don't take reservations (like
Olives :( ).
We very much enjoyed the tasting menu with wine pairings at Aureole,
also in Mandalay Bay, in the spring of last year.
http://www.tasteofvegas.com/aureole/index.html
--
Mark Mellin mel...@unix.sri.com
http://www.sri.com/ael/
SRI International Menlo Park, CA 94025 USA
The opinions and interests expressed in this post are mine
and do not necessarily reflect those of SRI International.
Dennis
Olives is something you have to get used to. The original
restaurant is a small place in Charlestown, MA, right near
the Bunker Hill monument. When Todd opened the restaurant,
maybe 15 or so years ago, it was a local restaurant. He
lives right nearby, and the neighborhood was 'turning' from
definately blue collar to a more yuppified kind of person.
But Todd always was extremely loyal to the original
Charlestown clientele, so much so that he seats the people
who can prove they live in Charlestown before he'll seat
those in line who are not. Part of the 'charm' of Olives is
getting off work and rushing there to get seated early. Then
you get to chat with Todd (or used to before he opened so
many restaurants he's rarely at the original anymore) and
the waitrons, and be relaxed and happy diners. While I never
*lived* in Charlestown, I worked there for years and many of
my coworkers lived there. Hence the many times I've been
lucky enough to get to eat there.
But I can see your point, I don't think I'd want to wait on
line in Las Vegas. It's the wrong kind of feel. But on a
chilly fall night in Charlestown, when you know you're going
to get butternut squash soup that will make you cry....it's
worth the wait.
Marjorie
It appears that you'll be where we'll be. We'll arrive in 'Vegas on
Thursday. Shall we meet in our hotel lobby at 6 for dinner? We're
going directly from Beardsley's around 23:30 and driving 'til I tire.
She likes the mall in Barstow. You probably would, too.
For Lake Tahoe, try this site:
http://www.tahoesbest.com/Restaurants/
This is more a comprehensive list than a focused review. For South
Lake Tahoe we usually go to Riva Grill. Good view of the lake. Food
ok, nothing special.
>The longer and more interesting one will be to Las Vegas. We'll
>have 5-7 dinners to take in, and only two are currently set (one
>to Quark's in Las Vegas Hilton, second to Red Square in the
>Mandalay Bay where we'd eaten before).
>
>Suggestions? The fancier/more unique, the better.
For really tasty Southwest:
Mark Miller's Coyote Cafe at the MGM
Entrees $12--18
For great steaks:
(reposted from a June OBFood footnote):
Steaks at The Steakhouse in Las Vegas. The Steakhouse is an elegant
and placid oasis within the walls of the infamous
screaming-brat-infested Circus Circus casino/hotel complex. Superb
steaks, excellent service, good value (full meal around $25).
David Braun
David Braun Photography
http://www.davidbraun.com
http://www.sharkfeeder.com/foodreports/
Summary: Renoir rocks. Aureole is okay.
Tops on my want list is Picasso at the Bellagio. Followed by, maybe,
Lutece at the Venetian, Circo at the Bellagio, and Le Cirque at the
Bellagio.
tk
as...@bayarea.net (Asya Kamsky) wrote in message news:<9pfu6q$nh6$1...@localhost.localdomain>...
BAD
"Asya Kamsky" <as...@bayarea.net> wrote in message
news:9pflap$kfr$1...@localhost.localdomain...
Oh yeah, I forgot all about that! Thanks. I read about it in
either Bon Appetit or Travel and Leisure and then spaced it
out. Sounded absolutely wonderful though.
Marjorie
That insane National Airlines deal won't apply as those seats are gone
for this weekend...anyone have any tips?
Chester
$80 *is* an insanely good deal for the weekend, especially a nearby
one. Try going Thanksgiving weekend: fares are over $300 rt.
There are hotel deals to be had though. Sadly, restaurants don't
lower their prices :)
BTW, National Airlines is owned by the casinos.....draw your own
conclusions.
"Chester" <cheste...@yahoo.com> wrote in message
news:qn87st0atdkhlf2c7...@4ax.com...
>$80 *is* an insanely good deal for the weekend, especially a nearby
>one. Try going Thanksgiving weekend: fares are over $300 rt.
Right...I just had my expectations so high because all the talk of
insane $50 r/t tickets.
>There are hotel deals to be had though. Sadly, restaurants don't
>lower their prices :)
I hope so. My buddy is supposed to take care of that as I got the air
tickets.
On Wed, 10 Oct 2001 18:40:34 GMT, "Chris" <cjlan...@hotmail.com>
wrote:
>The airfare/hotel deals to be had are midweek only - Tues thru Thur. The
>hotels are filling again on the weekends, thus no deals available.
Right, found that out. Mostly on weekdays, very limited stock for
weekends, and, either way, at least 1 week in advance, probably more.
>BTW, National Airlines is owned by the casinos.....draw your own
>conclusions.
Hopefully not terribly bad ones. Because of my dilly-dallying, the
only thing I could get were $159 tickets on National out of SFO
(wanted to go from SJC).
Oh well. It just means I have less to lose at the tables.
Chester
True about midweek deals. I just got back a couple of hours ago from a
one-night trip to Vegas. We managed to snag some of the $50 ($63, with
taxes) tickets on National and got a room at the Tropicana (through
Expedia) for $39.
The casinoes were EMPTY. I've been there midweek before but it was nothing
like what we saw last night. There was no problem getting a spot at the
cheap tables and for much of the night, I had a whole roulette table to
myself. The biggest crowd we saw was at Treasure Island, watching the
pirate show.
Hit the Paris buffet upon arrival. It was our target for two reasons:
1) I heard it was good.
2) They charge their lunch price ($16.95) until 5:30pm vs. most other
places which start charging their dinner price at 3:30ish.
They had a nice selection of seafood...crab legs, shrimp, mussels, salmon,
tilapia and others. The dessert section was great and definitely don't
miss the crepes.
Nabeel